Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Martha J. Groom"'
Autor:
Mary E. Blair, Felicity Arengo, Nora Bynum, Georgina Cullman, Leo R. Douglas, Martha J. Groom, Christian J. Rivera, Ana L. Porzecanski
Publikováno v:
Conservation Biology. 37
Autor:
Donna Vogler, Theresa A. Theodose, Nora Bynum, Adriana Bravo, Timothy W. Leslie, Ana Luz Porzecanski, Laurie Freeman, David L. Stokes, Barbara J. Abraham, Eleanor J. Sterling, Carole S. Griffiths, Denny S. Fernandez, John A. Cigliano, Martha J. Groom, Michelle Cawthorn, Liliana M. Dávalos
Publikováno v:
Case Studies in the Environment. 5
Critical thinking (CT) underpins the analytical and systems-thinking capacities needed for effective conservation in the 21st century but is seldom adequately fostered in most postsecondary courses and programs. Many instructors fear that devoting ti
Autor:
Carly Vynne, Jonah L Keim, Ricardo B Machado, Jader Marinho-Filho, Leandro Silveira, Martha J Groom, Samuel K Wasser
Publikováno v:
PLoS ONE, Vol 6, Iss 12, p e28939 (2011)
Conserving animals beyond protected areas is critical because even the largest reserves may be too small to maintain viable populations for many wide-ranging species. Identification of landscape features that will promote persistence of a diverse arr
Externí odkaz:
https://doaj.org/article/b7d4fa3e8ec0413dba8653a9d5c83350
Autor:
Joshua J. Tewksbury, John G. T. Anderson, Jonathan D. Bakker, Timothy J. Billo, Peter W. Dunwiddie, Martha J. Groom, Stephanie E. Hampton, Steven G. Herman, Douglas J. Levey, Noelle J. Machnicki, Carlos Martínez del Rio, Mary E. Power, Kirsten Rowell, Anne K. Salomon, Liam Stacey, Stephen C. Trombulak, Terry A. Wheeler
Publikováno v:
BioScience. 64:300-310
The fundamental properties of organisms—what they are, how and where they live, and the biotic and abiotic interactions that link them to communities and ecosystems—are the domain of natural history. We provide examples illustrating the vital imp
Publikováno v:
Agriculture, Ecosystems & Environment. 149:164-170
Shade-grown coffee contributes to biodiversity conservation and has many ecological benefits. We reviewed historical trends in coffee production and interviewed 100 coffee growers in 1999 to determine current management practices and attitudes toward
Effectiveness of Scat-Detection Dogs in Determining Species Presence in a Tropical Savanna Landscape
Autor:
Heath Smith, Anah Tereza de Almeida Jácomo, Leandro Silveira, Mario B. Ramos Neto, Carly Vynne, Jader Marinho-Filho, Ricardo Machado, Samuel K. Wasser, John R. Skalski, Cristina Pomilla, Martha J. Groom
Publikováno v:
Conservation Biology. 25:154-162
Most protected areas are too small to sustain populations of wide-ranging mammals; thus, identification and conservation of high-quality habitat for those animals outside parks is often a high priority, particularly for regions where extensive land c
Autor:
Toddi A. Steelman, George R. Hess, David L. Stokes, Janette R. Thompson, C. E. Stubbs-Gipson, Martha J. Groom, James R. Miller, Troy Bowman, H. Magnusdottir
Publikováno v:
Journal of Natural Resources and Life Sciences Education. 38:16-26
Multi-institutional approaches to graduate education continue to emerge as a way to better prepare stu- dents for collaborative work. In this article, we describe a graduate course designed to investigate application of conser- vation biology princip
Publikováno v:
Forest Ecology and Management. 243:169-177
Timber plantations have the potential to catalyze regeneration of natural forest on degraded land. However, effective management methods to restore native tree diversity and wildlife habitat in areas planted with non-native timber species are needed.
Publikováno v:
Ecological Applications. 16:696-703
A variety of studies have established the value of shaded coffee plantations as habitat for birds. While the value of birds as biological controls in coffee has received some attention, the interactions between birds and other predators of insects ha
Publikováno v:
Biotropica. 37:81-87
Studies of zoochorous seed dispersal systems often consider crop size, yet seldom consider the kinds and amounts of fruits surrounding parent plants (the fruit neighborhood) when attempting to explain among-plant variation in fruit removal. We studie