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Publikováno v:
Plant foods for human nutrition (Dordrecht, Netherlands). 71(1)
Tomatoes (Lycopersicon esculentum Mill.) are a widely consumed vegetables and contain many health beneficial micronutrients. Unfortunately, they may also cause adverse allergic reactions in sensitized people. Many studies, conducted in recent years,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba45d24935b234e06f2d80534ff4a648
https://pubmed.ncbi.nlm.nih.gov/26590604
https://pubmed.ncbi.nlm.nih.gov/26590604
