Zobrazeno 1 - 10
of 123
pro vyhledávání: '"Marta Prado"'
Autor:
Pablo Llano-Suárez, Adrián Sánchez-Visedo, Inmaculada Ortiz-Gómez, María Teresa Fernández-Argüelles, Marta Prado, José Manuel Costa-Fernández, Ana Soldado
Publikováno v:
Biosensors, Vol 14, Iss 8, p 377 (2024)
Food safety control is a key issue in the food and agriculture industries. For such purposes, developing miniaturized analytical methods is critical for enabling the rapid and sensitive detection of food supplements, allergens, and pollutants. Here,
Externí odkaz:
https://doaj.org/article/3e8e347d3a074330adcfc672409630d4
Autor:
Carla Teixeira, Andrey Ipatov, Joana Carvalho, Agnes Purwidyantri, Natacha Fontes, Marta Prado
Publikováno v:
ACS Omega, Vol 8, Iss 35, Pp 31738-31746 (2023)
Externí odkaz:
https://doaj.org/article/a763b9e221554441bf424b9805b3ab32
Publikováno v:
Current Research in Food Science, Vol 8, Iss , Pp 100716- (2024)
Rapid identification of Shiga toxin-producing Escherichia coli, or STEC, is of utmost importance to assure the innocuousness of the foodstuffs. STEC have been implicated in outbreaks associated with different types of foods however, among them, ready
Externí odkaz:
https://doaj.org/article/0a6ed0f2eef34aeabced7adfaf2964a0
Publikováno v:
Foods, Vol 13, Iss 1, p 63 (2023)
Multiplex assays implementing DNA-based methods have been demonstrated as suitable alternatives to culture-based microbiological methods; however, in most cases, they still require a suitable enrichment step. Finding suitable enrichment conditions fo
Externí odkaz:
https://doaj.org/article/43e4fa34df824d13b984bf3545bf1957
Autor:
Sara Pereira, Ana Costa-Ribeiro, Pilar Teixeira, Laura Rodríguez-Lorenzo, Marta Prado, Miguel A. Cerqueira, Alejandro Garrido-Maestu
Publikováno v:
Polymers, Vol 15, Iss 18, p 3759 (2023)
Chitosan is obtained from the deacetylation of chitin, and it is known to possess antimicrobial activity. It has attracted attention as it may be used for treating infections caused by different types of microorganisms due to its broad spectrum. Its
Externí odkaz:
https://doaj.org/article/08901694032d4652b8d4a32c3f31b2ce
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Microbial pathogens may be present in different types of foods, and hence the development of novel methods to assure consumers' safeness is of great interest. Molecular methods are known to provide sensitive and rapid results; however, they are typic
Externí odkaz:
https://doaj.org/article/b9c47b1b465149b39b8dcdce42218dfe
Autor:
Joana Carvalho, Alejandro Garrido-Maestu, Sarah Azinheiro, Pablo Fuciños, Jorge Barros-Velázquez, Ramón J. De Miguel, Verónica Gros, Marta Prado
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
Abstract Zebra mussel (Dreissena polymorpha) is considered as one of the 100 most harmful IAS in the world. Traditional detection methods have limitations, and PCR based environmental DNA detection has provided interesting results for early warning.
Externí odkaz:
https://doaj.org/article/30d7636c6bec45faae5a7d7c7d4e7d95
Autor:
Joana Carvalho, Shambhavi Yadav, Alejandro Garrido-Maestu, Sarah Azinheiro, Isabel Trujillo, Jorge Barros-Velázquez, Marta Prado
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 3, Iss , Pp 100038- (2021)
Miniaturization of DNA-based techniques can bring interesting advantages for food analysis, such as portability of complex analytical procedures. In the olive oil industry, miniaturization can be particularly interesting for authenticity and traceabi
Externí odkaz:
https://doaj.org/article/7589ff1db44d480b85db9c56260650b0
Autor:
Cristina Pastrana, J. Rafaela L. Guerreiro, Monisha Elumalai, Carlos Carpena-Torres, Almudena Crooke, Gonzalo Carracedo, Marta Prado, Fernando Huete-Toral
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 23, p 14877 (2022)
Acanthamoeba keratitis is an aggressive and rapidly progressing ocular pathology whose main risk factor is the use of contact lenses. An early and differential diagnosis is considered the main factor to prevent the progression and improve the prognos
Externí odkaz:
https://doaj.org/article/e2fcc3084042447cab3fa22ab4ece80a
Autor:
Joana Carvalho, Renato Negrinho, Sarah Azinheiro, Alejandro Garrido-Maestu, Jorge Barros-Velázquez, Marta Prado
Publikováno v:
Data in Brief, Vol 21, Iss , Pp 424-431 (2018)
This article contains data related to the research article entitled “Novel approach for accurate minute DNA quantification on microvolumetric solutions” (Carvalho et al., 2018). The combination of PicoGreen® with a microvolume fluorospectrometer
Externí odkaz:
https://doaj.org/article/e315ffc2420540cb96a501e8a0ee35ec