Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Marta Pizzetti"'
Publikováno v:
Consumption Markets & Culture. 26:47-63
Publikováno v:
Psychology & Marketing. 39:1933-1945
Autor:
Marta Pizzetti, Giulia Miniero
Publikováno v:
The Oxford Handbook of Arts and Cultural Management ISBN: 9780197621615
Audience development and audience engagement are strategic activities for every cultural institution. The implementation of digital experiences is now becoming an interesting approach for cultural institutions, such as museums, to reinforce the relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86a46de418350c97be0dd0b5ef5f00f3
https://doi.org/10.1093/oxfordhb/9780197621615.013.26
https://doi.org/10.1093/oxfordhb/9780197621615.013.26
Publikováno v:
Journal of Business Ethics. 170:21-38
Greenwashing is a phenomenon that is linked to scandals that often occur at the supply-chain level. Nevertheless, research on this subject remains in its infancy; much more is needed to advance our understanding of stakeholders’ reactions to greenw
Publikováno v:
Javornik, A, Marder, B, Pizzetti, M & Warlop, L 2021, ' Augmented self-The effects of virtual face augmentation on consumers' self-concept ', Journal of Business Research, vol. 130, pp. 170-187 . https://doi.org/10.1016/j.jbusres.2021.03.026
Augmented reality mirrors are popular marketing tools that allow virtual try-on of products, such as makeup. We study how such sensory experiences affect consumer perception of the self, specifically the gap between actual and ideal attractiveness, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ae0f0995aa46d6c78fe7f735634d187
https://hdl.handle.net/20.500.11820/32c528aa-35c3-4d78-aa3f-4e00dffc0ee0
https://hdl.handle.net/20.500.11820/32c528aa-35c3-4d78-aa3f-4e00dffc0ee0
Publikováno v:
Qualitative Market Research: An International Journal. 22:544-556
Purpose The purpose of this paper is to introduce and define social food pleasure as a new conceptual framework that can promote pleasurable and healthy food experiences. Design/methodology/approach By reviewing the literature related to food well-be
Publikováno v:
Design Thinking for Food Well-Being ISBN: 9783030542955
Adolescence is a transitional phase that spans from childhood to adulthood, during which physical and psychological mutations transform the individual. In this life stage, young consumers become more independent and start to take the first autonomous
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be5c03d25f2429a6215cab589efa7ea9
https://doi.org/10.1007/978-3-030-54296-2_9
https://doi.org/10.1007/978-3-030-54296-2_9
Autor:
Marta Pizzetti, Michael Gibbert
Publikováno v:
Journal of Consumer Marketing. 35:512-521
Purpose This paper aims to explore gift personalization, i.e. the design of gifts by givers on mass-personalization platforms, from the perspective of the gift recipient. Design/methodology/approach Given the exploratory objectives of this study, the
Publikováno v:
Journal of Communication Management. 22:362-381
Purpose The purpose of this paper is to investigate the effects of visual communications on Instagram users’ propensity to engage with image-based content through online behaviors such as liking, sharing, commenting and following, and their intenti