Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Marta Igual, M."'
Publikováno v:
In Food Hydrocolloids January 2022 122
Autor:
Hilal, Adonis1 (AUTHOR) adonis_hilal@sggw.edu.pl, Florowska, Anna1 (AUTHOR) tomasz_florowski@sggw.edu.pl, Florowski, Tomasz1 (AUTHOR) malgorzata_wroniak@sggw.edu.pl, Rybak, Katarzyna2 (AUTHOR) katarzyna_rybak@sggw.edu.pl, Domian, Ewa2 (AUTHOR) ewa_domian@sggw.edu.pl, Szymański, Marcin1 (AUTHOR), Wroniak, Małgorzata1 (AUTHOR)
Publikováno v:
International Journal of Molecular Sciences. Aug2024, Vol. 25 Issue 16, p9033. 21p.
Autor:
Li, Zihan1 (AUTHOR) 15895877898@163.com, Zhang, Lei2 (AUTHOR) zhanglei2301@163.com, Zhang, Xiaohan1 (AUTHOR) zhang_xh31@163.com, Chen, Tianpeng1 (AUTHOR) chentianpeng@njtech.edu.cn, Yang, Pengpeng1 (AUTHOR) chenyong1982@njtech.edu.cn, Chen, Yong1 (AUTHOR) weizhuang@njtech.edu.cn, Lin, Huajie3 (AUTHOR) chentianpeng@njtech.edu.cn, Zhuang, Wei1 (AUTHOR) wujinglan@njtech.edu.cn, Wu, Jinglan1 (AUTHOR) yinghanjie@njtech.edu.cn, Ying, Hanjie1 (AUTHOR)
Publikováno v:
Polymers (20734360). Feb2024, Vol. 16 Issue 4, p480. 18p.
Autor:
Szabo, Katalin1,2 (AUTHOR), Mitrea, Laura1,2 (AUTHOR), Călinoiu, Lavinia Florina2 (AUTHOR), Teleky, Bernadette-Emőke2 (AUTHOR), Martău, Gheorghe Adrian2 (AUTHOR), Plamada, Diana2 (AUTHOR), Pascuta, Mihaela Stefana2 (AUTHOR), Nemeş, Silvia-Amalia2 (AUTHOR), Varvara, Rodica-Anita2 (AUTHOR), Vodnar, Dan Cristian2 (AUTHOR) dan.vodnar@usamvcluj.ro
Publikováno v:
Molecules. Nov2022, Vol. 27 Issue 22, p7977. 22p.
Publikováno v:
Gels (2310-2861); Jun2024, Vol. 10 Issue 6, p401, 18p
Publikováno v:
Foods; Jan2023, Vol. 12 Issue 2, p298, 14p
Applications of Seaweeds in Food and Nutrition provides an overview on the cultural, biological and engineering dimensions relating to seaweed as a food. With the need for sustainable and healthy foods growing, this comprehensive resource explores ho
