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Autor:
Elżbieta Studzińska-Sroka, Magdalena Paczkowska-Walendowska, Cansu Erdem, Jarosław Paluszczak, Robert Kleszcz, Marta Hoszman-Kulisz, Judyta Cielecka-Piontek
Publikováno v:
Antioxidants, Vol 13, Iss 1, p 105 (2024)
Photoaging is a process related to an increased level of reactive oxygen species (ROS). Polyphenols can scavenge free radicals in the body, which can delay skin aging. Therefore, our work aimed to prepare a biologically active extract from dry fruits
Externí odkaz:
https://doaj.org/article/6d4d9f44dad849849c5dbc9678f01308