Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Marta Cerdà‐Cuéllar"'
Autor:
Pedro Blanco‐Picazo, Clara Gómez‐Gómez, Sergi Aguiló‐Castillo, Dietmar Fernández‐Orth, Marta Cerdà‐Cuéllar, Maite Muniesa, Lorena Rodríguez‐Rubio
Publikováno v:
Microbial Biotechnology, Vol 15, Iss 9, Pp 2464-2475 (2022)
Summary Poultry meat production is one of the most important agri‐food industries in the world. The selective pressure exerted by widespread prophylactic or therapeutic use of antibiotics in intensive chicken farming favours the development of drug
Externí odkaz:
https://doaj.org/article/736d86b2fdc7494ab7a0e097b5fc2de9
Autor:
Kevin M. Santana-Hernández, Eligia Rodríguez-Ponce, Inmaculada Rosario Medina, Begoña Acosta-Hernández, Simon L. Priestnall, Santiago Vega, Clara Marin, Marta Cerdà-Cuéllar, Ana Marco-Fuertes, Teresa Ayats, Teresa García Beltrán, Pablo A. Lupiola-Gómez
Publikováno v:
Animals, Vol 13, Iss 11, p 1790 (2023)
The increase in the reptile population has led to a rise in the number of zoonotic infections due to close contact with reptiles, with reptile-associated salmonellosis being particularly relevant. California kingsnake invasion not only threatens the
Externí odkaz:
https://doaj.org/article/b4b8ededd26b4ca4961f5766084f913e
Autor:
Johan Espunyes, Oscar Cabezón, Andrea Dias-Alves, Pol Miralles, Teresa Ayats, Marta Cerdà-Cuéllar
Publikováno v:
BMC Veterinary Research, Vol 17, Iss 1, Pp 1-8 (2021)
Abstract Background Livestock play an important role as reservoir of enteric pathogens and antimicrobial resistance (AMR), a health and economic concern worldwide. However, little is known regarding the transmission and maintenance of these pathogens
Externí odkaz:
https://doaj.org/article/028aa01e3cf543db9985a97834ec2caf
Autor:
Jazel Ouled-Cheikh, Virginia Morera-Pujol, Álvaro Bahillo, Francisco Ramírez, Marta Cerdà-Cuéllar, Raül Ramos
Publikováno v:
Ecological Indicators, Vol 129, Iss , Pp 107943- (2021)
For centuries, human activities have altered the population dynamics of wildlife. New anthropogenic food sources provide a predictable and abundant food supply that often induces very significant changes in the size, distribution, and behaviour of ma
Externí odkaz:
https://doaj.org/article/5f5763183bc14c969a7cb0a124474585
Autor:
Clara Marin, Bárbara Martín-Maldonado, Marta Cerdà-Cuéllar, Sandra Sevilla-Navarro, Laura Lorenzo-Rebenaque, Laura Montoro-Dasi, Alicia Manzanares, Teresa Ayats, Aida Mencía-Gutiérrez, Jaume Jordá, Fernando González, Carlos Rojo-Solís, Carlos Barros, Daniel García-Párraga, Santiago Vega
Publikováno v:
Veterinary Sciences, Vol 9, Iss 6, p 264 (2022)
Salmonella is mostly noted as a food-borne pathogen, but contact with chelonians has also been reported as a source of infection. Moreover, high levels of antimicrobial resistance (AMR) have been reported in Salmonella isolated from wild and captive
Externí odkaz:
https://doaj.org/article/c4c26b14c048419daa5137c067623b58
Autor:
Pedro Guirado, Sonia Paytubi, Elisenda Miró, Yaidelis Iglesias-Torrens, Ferran Navarro, Marta Cerdà-Cuéllar, Camille Stephan-Otto Attolini, Carlos Balsalobre, Cristina Madrid
Publikováno v:
Microorganisms, Vol 8, Iss 3, p 325 (2020)
Campylobacter jejuni causes campylobacteriosis, a bacterial gastroenteritis with high incidence worldwide. Moreover, C. jejuni infection can trigger the polyneuropathic disorder denominated Guillain-Barré syndrome (GBS). The C. jejuni strains that c
Externí odkaz:
https://doaj.org/article/67761512eb414ce5ac6d9b470a1c7e8f
Autor:
Yaidelys Iglesias-Torrens, Elisenda Miró, Pedro Guirado, Teresa Llovet, Carmen Muñoz, Marta Cerdà-Cuéllar, Cristina Madrid, Carlos Balsalobre, Ferran Navarro
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Campylobacter jejuni is the causal agent of the food-borne infection with the highest incidence in Europe. Both poultry and wild birds are a major reservoir. To gain insight into the population structure, virulence potential, and antimicrobial resist
Externí odkaz:
https://doaj.org/article/056c3496e68f4bcd9bb8aa2e3462d074
Autor:
Oscar Cabezón, Marta Cerdà-Cuéllar, Virginia Morera, Ignacio García-Bocanegra, Jacob González-Solís, Sebastian Napp, Maria P Ribas, Berta Blanch-Lázaro, Xavier Fernández-Aguilar, Noelia Antilles, Sergio López-Soria, Cristina Lorca-Oró, Jitender P Dubey, Sonia Almería
Publikováno v:
PLoS ONE, Vol 11, Iss 3, p e0150249 (2016)
Understanding the spread of Toxoplasma gondii (T. gondii) in wild birds, particularly in those with opportunistic feeding behavior, is of interest for elucidating the epidemiological involvement of these birds in the maintenance and dissemination of
Externí odkaz:
https://doaj.org/article/d6d033c245fa4ae6952c2a25a9e54776
Autor:
Audrey Arnal, Elena Gómez-Díaz, Marta Cerdà-Cuéllar, Sylvie Lecollinet, Jessica Pearce-Duvet, Núria Busquets, Ignacio García-Bocanegra, Nonito Pagès, Marion Vittecoq, Abdessalem Hammouda, Boudjéma Samraoui, Romain Garnier, Raül Ramos, Slaheddine Selmi, Jacob González-Solís, Elsa Jourdain, Thierry Boulinier
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e89601 (2014)
In recent years, a number of zoonotic flaviviruses have emerged worldwide, and wild birds serve as their major reservoirs. Epidemiological surveys of bird populations at various geographical scales can clarify key aspects of the eco-epidemiology of t
Externí odkaz:
https://doaj.org/article/654875f84fdb4f0da7bb5d0a7b676a05
Autor:
Pol Miralles, Johan Espunyes, Marta Cerdà-Cuéllar, Teresa Ayats, Oscar Cabezón, Andrea Dias-Alves
Publikováno v:
BMC Veterinary Research, Vol 17, Iss 1, Pp 1-8 (2021)
BMC Veterinary Research
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
BMC Veterinary Research
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Background Livestock play an important role as reservoir of enteric pathogens and antimicrobial resistance (AMR), a health and economic concern worldwide. However, little is known regarding the transmission and maintenance of these pathogens at the w