Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Marsha R. Cole"'
Autor:
John C. Beaulieu, Shawndrika S. Reed, Javier M. Obando-Ulloa, Stephen M. Boue, Marsha R. Cole
Publikováno v:
Foods, Vol 9, Iss 8, p 1016 (2020)
Plant-based beverage consumption is increasing markedly. Value-added dehulled rice (Oryza sativa) germination was investigated to improve beverage qualities. Germinating brown rice has been shown to increase health-promoting compounds. Utilizing gree
Externí odkaz:
https://doaj.org/article/fbabc7d1fc0342cc8da0a79e69262e50
Publikováno v:
Molecules, Vol 20, Iss 4, Pp 6466-6487 (2015)
The emergence of multi-drug-resistant bacteria, coupled with the lack of new antibiotics in development, is fast evolving into a global crisis. New strategies utilizing existing antibacterial agents are urgently needed. We propose one such strategy i
Externí odkaz:
https://doaj.org/article/d5fccdef508640518467855c3f29e2af
Publikováno v:
Industrial Crops and Products. 133:142-150
Soluble carbohydrates in sweet sorghum juices and syrups are the main sugars converted to ethanol during fermentation. Recently, it was found that sweet sorghum contains a substantial amount of insoluble starch in sweet sorghum by-products: juice sed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac5b8449724dfa8b7abe686ba72f25e8
https://doi.org/10.1016/j.indcrop.2019.03.012
https://doi.org/10.1016/j.indcrop.2019.03.012
Publikováno v:
Industrial Crops and Products. 176:114370
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de507f00bf65b8ee0a0e2ab7d87c5dd4
https://doi.org/10.1016/j.indcrop.2021.114370
https://doi.org/10.1016/j.indcrop.2021.114370
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 39:102231
Acid hydrolysis of sucrose was studied as a method to convert sucrose in sweet sorghum syrup into glucose and fructose before fermentation with the genetically engineered succinic acid-producing Escherichia coli strain AFP184. Successful hydrolysis o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23b93fd1d90b21bef7f8f343cd030185
https://doi.org/10.1016/j.bcab.2021.102231
https://doi.org/10.1016/j.bcab.2021.102231
Publikováno v:
Biomass and Bioenergy. 96:183-192
Sweet sorghum is a promising feedstock crop for the manufacture of biofuels and bioproducts. Its large starch content may be an opportune source of untapped fermentable sugars to add economical value to sweet sorghum juices and processing by-products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41f69524cf8c1f10175b5873abf99053
https://doi.org/10.1016/j.biombioe.2016.12.001
https://doi.org/10.1016/j.biombioe.2016.12.001
Autor:
Gillian Eggleston, Marsha R. Cole
Publikováno v:
Food chemistry. 246
Industrial starch methods in the sugar industry are affected by sugarcane- and processing-derived colourants, and it was presumed that these methods are mathematically equatable. Using the USDA Starch Research method as a reference and factory raw su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9560c3853753c302da2c9ae63a22bf49
https://pubmed.ncbi.nlm.nih.gov/29291884
https://pubmed.ncbi.nlm.nih.gov/29291884
Autor:
Marsha R. Cole, Gillian Eggleston, Jianming Yu, Jerry W. Davis, Ming Li Wang, G. A. Pederson, Yen-Con Hung, Zhanguo Xin, D. L. Pinnow, Brandon Tonnis
Publikováno v:
Journal of Sustainable Bioenergy Systems. :161-174
A late fall frost may significantly affect sugar crops’ stem sugar composition, yield and juice quality for biofuel and bioproduct manufacture. Research on the effects of late fall frost in sugarcane is well documented, but information is lacking f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3cceb7fbe7eeb84d9ea60385be26120c
https://doi.org/10.4236/jsbs.2014.43015
https://doi.org/10.4236/jsbs.2014.43015
Autor:
Bilal El-Zahab, Isiah M. Warner, Jeffery A. Hobden, Min Li, Marlene E. Janes, Marsha R. Cole, Daniel J. Hayes, Ravirajsinh Jadeja
Publikováno v:
Journal of Antimicrobial Chemotherapy. 68:1312-1318
Reduction in faecal shedding of Shiga toxin-producing enterohaemorrhagic Escherichia coli (EHEC) in food-producing animals is a viable strategy to minimize human disease initiated by exposure to these microorganisms. To this end, an intervention stra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1c229748501f2280677f6e802863f58
https://doi.org/10.1093/jac/dkt010
https://doi.org/10.1093/jac/dkt010
Publikováno v:
Chemical Biology & Drug Design. 78:33-41
We herein report the preparation and investigation of antibacterial activity of biocidal ionic liquids (ILs) consisting of cationic imidazolium or pyridinium and an anionic β-lactam antibiotic. The antibacterial properties were quantified by measuri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a417290e0c4890e0b43820644015bbbe
https://doi.org/10.1111/j.1747-0285.2011.01114.x
https://doi.org/10.1111/j.1747-0285.2011.01114.x