Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Marlene A. Devine"'
Autor:
Marlene A. Devine, John F. Stokes
Publikováno v:
Proceedings of the Human Factors and Ergonomics Society Annual Meeting. 49:728-731
Traditional approaches to HMI design focus on the use of visual displays and manual inputs, but these do not take advantage of the full range of means by which humans can perceive and interact with their environment. For wearable computing systems, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b2f76266cc2ca872ebc7ab50a34c2f2
https://doi.org/10.1177/154193120504900602
https://doi.org/10.1177/154193120504900602
Publikováno v:
Proceedings of the Human Factors and Ergonomics Society Annual Meeting. 48:1685-1689
To accommodate the increased number of patients receiving care at home, more and more medical devices are being taken out of the controlled clinical setting and are being used by lay caregivers in a home environment, thereby posing risks for misuse,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a10a3419054585f532730e1bd2ec713f
https://doi.org/10.1177/154193120404801512
https://doi.org/10.1177/154193120404801512
Autor:
Melanie J. Turieo, Marlene A. Devine
Publikováno v:
Proceedings of the Human Factors and Ergonomics Society Annual Meeting. 47:1904-1908
“The window is too big.” “The window is too small.” “It's too loud.” “It's too quiet.” How does system design and development proceed to address the needs of the user when there is a general sense that users — and other stakeholder
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f96a4ccbf44a6e5924d818dc68db93c1
https://doi.org/10.1177/154193120304701701
https://doi.org/10.1177/154193120304701701
Publikováno v:
Foodservice Research International. 8:201-211
Like many civilian institutions, the U.S. Navy is interested in replacing foodservice products made from nondegradable plastic with ones made from biodegradable materials. To ensure the success of these new products, an assessment of sailors' attitud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d6aa8ec37fd290d362510ca5c5bab6d
https://doi.org/10.1111/j.1745-4506.1995.tb00088.x
https://doi.org/10.1111/j.1745-4506.1995.tb00088.x
Publikováno v:
Journal of Environmental Polymer Degradation. 2:219-223
This paper summarizes a study evaluating the acceptance and perceived performance of disposable cutlery made from starch-based biodegradable resins relative to nondegradable polystyrene cutlery. Two hundred forty-three sailors onboard three U.S. Navy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7bfc4a1e8a14eab2ca3c3233aef9cfee
https://doi.org/10.1007/bf02071969
https://doi.org/10.1007/bf02071969