Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Marlena Malinowska"'
Publikováno v:
Pharmaceuticals, Vol 17, Iss 3, p 383 (2024)
Antimicrobial resistance is a major global health issue. Metallo-β-lactamases (MBL), in particular, are problematic because they can inactivate all classes of β-lactams except aztreonam. Unfortunately, the latter may be simultaneously inactivated b
Externí odkaz:
https://doaj.org/article/5fc6696da9f9457ab17ba21498a88272
Autor:
Malgorzata Nogala-Kalucka, Sylwia Walczak, Marlena Malinowska, Piotr Konieczny, Eleonora Lampart-Szczapa, Izabela Kossowska
Publikováno v:
Food Chemistry. 96:290-296
The aim of this work was to determine modifying effects of lactic fermentation and extrusion processes on functionality of lupin proteins. Protein content, surface hydrophobicity, water absorption capacity (WAC), water solubility index (WSI) and emul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8e93ffc623e51e0863ea2bdb5aeac98
https://doi.org/10.1016/j.foodchem.2005.02.031
https://doi.org/10.1016/j.foodchem.2005.02.031