Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Markus Keck"'
Publikováno v:
Sustainability: Science, Practice, & Policy, Vol 20, Iss 1 (2024)
Sufficiency is a crucial strategy for achieving climate targets by reducing energy and resource consumption in absolute terms through changed practices. While most climate-protection concepts focus almost exclusively on the technological strategies o
Externí odkaz:
https://doaj.org/article/befb68e57dfc46cc902ca3cc99341cd6
Publikováno v:
International Journal of the Commons, Vol 13, Iss 1, Pp 455-478 (2019)
Under present conditions of economic globalization, social-ecological systems undergo rapid changes. In this context, internal and external forces put heavy pressure on the governance systems of commons to adapt effectively. While institutional learn
Externí odkaz:
https://doaj.org/article/9a0332b529e74791b1c076a8b50b213a
Autor:
Markus Keck, Matthias Schmidt
Publikováno v:
International Quarterly for Asian Studies, Vol 48, Iss 1-2 (2018)
Externí odkaz:
https://doaj.org/article/c38040d600fc4da28b8888566ec5c5ff
Autor:
Markus Keck
In 2007 and 2008, Bangladesh was subject to a food crisis, which intensely hit the country's capital. Dhaka's food supplies were repeatedly disconnected due to floods and cyclones and world market prices for staple foods increased dramatically. In th
Publikováno v:
Sustainable production and consumption, 30:584-595
Bioeconomic ideas and visions have received increasing attention from scientists and policy makers to address socioecological challenges. However, the role of imagined futures in the design of bioeconomic innovations and transitions has hitherto been
Publikováno v:
Agriculture and Human Values. 39:1007-1026
After genetically engineered Bt cotton lost its effectiveness in central and southern Indian states, pink bollworm infestations have recently returned to farmers’ fields and have substantially shifted their vulnerability context. We conceive Bt cot
Publikováno v:
Sustainability Science
Food loss and waste are associated with an unnecessary consumption of natural resources and avoidable greenhouse gas emissions. The United Nations have thus set the reduction of food loss and waste on the political agenda by means of the Sustainable
Autor:
Markus, Keck, Andrew, Flachs
Publikováno v:
Sustainability science. 17(6)
Autor:
Yuan Shi, Linda Klopsch, Fiona Kessel, Raouf Jemmali, Martin Frieß, Daniel Cepli, Volker Jehle, Nancy-Jean Biller, Markus Keck
Publikováno v:
Journal of the European Ceramic Society. 41:4048-4057
The wet-laid nonwoven as a preform manufacturing technique for C/C-SiCs has been pioneered in this study and holds great promises for the field, especially for hybrid materials. The wet-laid nonwovens are compatible with liquid silicon infiltration (
Publikováno v:
Journal of Consumer Culture. 22:124-142
The number of organic shops in Bengaluru has increased remarkably in the last few years, with millets being the main products drawing consumers. Yet, organic shops are only attracting middle-class consumers. We observed and interviewed 104 customers