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pro vyhledávání: '"Marko G"'
We study the impact of a non-uniform magnetic background field on the Chiral Magnetic Effect (CME) in equilibrium QCD using lattice simulations with 2+1 flavors of dynamical staggered quarks at the physical point. We show that in the presence of a no
Externí odkaz:
http://arxiv.org/abs/2409.17616
We present the first determination of the topological susceptibility from lattice QCD in the presence of strong background magnetic fields. Our simulations employ 2+1 flavours of stout improved staggered quarks with physical masses and cover a broad
Externí odkaz:
http://arxiv.org/abs/2409.00796
Publikováno v:
JHEP 07 (2024) 027
In this paper we study the emergence of steady electric currents in QCD as a response to a non-uniform magnetic background using lattice simulations with 2 + 1 quark flavors at the physical point, as well as leading-order chiral perturbation theory.
Externí odkaz:
http://arxiv.org/abs/2405.06557
Publikováno v:
JHEP11(2023)229
Off-central heavy-ion collisions are known to feature magnetic fields with magnitudes and characteristic gradients corresponding to the scale of the strong interactions. In this work, we employ equilibrium lattice simulations of the underlying theory
Externí odkaz:
http://arxiv.org/abs/2305.19029
The magnetic fields generated in non-central heavy-ion collisions are among the strongest fields produced in the Universe, reaching magnitudes comparable to the scale of the strong interactions. Backed by model simulations, the resulting field is exp
Externí odkaz:
http://arxiv.org/abs/2111.13100
Autor:
Jovana Z. Jelic, Aleksa Dencevski, Mihailo D. Rabasovic, Janez Krizan, Svetlana Savic-Sevic, Marko G. Nikolic, Myriam H. Aguirre, Dragutin Sevic, Maja S. Rabasovic
Publikováno v:
Photonics, Vol 11, Iss 7, p 642 (2024)
The gadolinium vanadate doped with samarium (GdVO4:Sm3+) nanopowder was prepared by the solution combustion synthesis (SCS) method. After synthesis, in order to achieve full crystallinity, the material was annealed in air atmosphere at 900 °C. Phase
Externí odkaz:
https://doaj.org/article/16edba07de324508a503aeb2aec03ecf
Akademický článek
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Autor:
Nikolić Valentina V., Simić Marijana Z., Žilić Slađana M., Kravić Natalija B., Vančetović Jelena P., Sečanski Mile D., Vasić Marko G.
Publikováno v:
Food and Feed Research, Vol 50, Iss 1, Pp 1-11 (2023)
The aim of this study was to assess the chemical composition and bioactive properties of the wholegrain flour obtained from eleven maize inbred lines to identify genotypes with increased potential for the development of hybrids with high nutritional
Externí odkaz:
https://doaj.org/article/e21d9099f0aa4ce3b94655323aeb087e
Autor:
IGNJATOVIĆ, Marko G.1 marko.ignjatovic@masfak.ni.ac.rs, VUČKOVIĆ, Goran D.1, STOJILJKOVIĆ, Mirko M.1
Publikováno v:
Thermal Science. 2023, Vol. 27 Issue 5A, p3525-3536. 12p.
Akademický článek
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