Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Mark J. Soto"'
Autor:
Anthony Zhong, BA, Erica L. Kenney, ScD, MPH, Jane Dai, MPH, Mark J. Soto, MA, Sara N. Bleich, PhD
Publikováno v:
AJPM Focus, Vol 1, Iss 1, Pp 100009- (2022)
Introduction: This study aimed to quantify the prevalence of advertisements for ultraprocessed foods and beverages in U.S. supermarket circulars, which are digital and print marketing materials with weekly sales promotions. Methods: Food and beverage
Externí odkaz:
https://doaj.org/article/57c7fb552a534c1e972a569932098abf
Autor:
Rebecca L. Franckle, Caroline G. Dunn, Kelsey A. Vercammen, Jane Dai, Mark J. Soto, Sara N. Bleich
Publikováno v:
Preventive Medicine Reports, Vol 20, Iss , Pp 101185- (2020)
Public bike sharing programs are becoming increasingly popular worldwide. While there is a growing body of literature exploring participation and facilitators among bike share users, little is known about the views of people who have not enrolled in
Externí odkaz:
https://doaj.org/article/c935f416823942ee95c2553040c0adcf
Autor:
Jane Dai, Erica L Kenney, Mark J Soto, Anthony Zhong, Alyssa J Moran, Emily M Broad Leib, Sara N Bleich
Publikováno v:
Public Health Nutrition, Vol 27 (2024)
Abstract Objective: Prior research has shown that there are more supermarket displays of sugar-sweetened beverages (SSB) during times when Supplemental Nutrition Assistance Program (SNAP) benefits are distributed (‘issuance periods’). This may c
Externí odkaz:
https://doaj.org/article/4db43dbf465c4127ac27a6ba40b57130
Autor:
Laura C Chambers, Francesca L Beaudoin, Sameer Nair-Desai, Mark J Soto, Caroline Behr, Leah Lovgren, Tamsin Zandstra, Scott A Rivkees, Ning Rosenthal, Thomas C Tsai
Publikováno v:
BMJ Public Health, Vol 1, Iss 1 (2023)
Introduction Despite complex care needs during critical COVID-19, the associated long-term healthcare spending is poorly understood, limiting the ability of policy-makers to prioritise necessary care and plan for future medical countermeasures.Method
Externí odkaz:
https://doaj.org/article/30aed3816d2d4c668995c557536bc8f7
Publikováno v:
Public Health Nutr
Objective:To examine the prevalence and nutrient composition of menu offerings targeted to customers with dietary restrictions at US fast casual and full-service chain restaurants.Design:We used 2018 data from MenuStat, a database of nutrient informa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd14e6e2f8a6f6129f57763e1777c4f9
https://doi.org/10.1017/s1368980021000112
https://doi.org/10.1017/s1368980021000112
Autor:
Anna Zink, Sara N. Bleich, Johannah M. Frelier, Jesse C. Jones-Smith, Bradley Herring, Caroline G. Dunn, Marian Jarlenski, Mark J. Soto, Huiru Tao, Julia A. Wolfson, Yuchen Hu
Publikováno v:
J Gen Intern Med
BACKGROUND: Prior research on the restaurant environment and obesity risk is limited by cross-sectional data and a focus on specific geographic areas. OBJECTIVE: To measure the impact of changes in chain restaurant calories over time on body mass ind
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a575332cd52a4aef6f6f24b6eb4f01c9
https://doi.org/10.1007/s11606-020-05683-8
https://doi.org/10.1007/s11606-020-05683-8
Autor:
Erica L, Kenney, Mark J, Soto, Michael, Fubini, Ashley, Carleton, Matthew, Lee, Sara N, Bleich
Publikováno v:
JAMA Network Open. 5:e2230150
In the Supplemental Nutrition Assistance Program (SNAP), families may temporarily lose benefits for which they are still eligible because of administrative issues. This lapse in benefits, referred to as churning, increases the risk of food insecurity
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74ee00125520ee12ceee05288f550a91
https://doi.org/10.1001/jamanetworkopen.2022.30150
https://doi.org/10.1001/jamanetworkopen.2022.30150
Autor:
Caroline G. Dunn, Jiali Yan, Hannah G. Lawman, Ana Peterhans, Christina A. Roberto, Nandita Mitra, Laura A. Gibson, Sophia V. Hua, Sara N. Bleich, Mark J. Soto, Caitlin M. Lowery
Publikováno v:
JAMA Network Open
Key Points Question How has the 2017 Philadelphia beverage tax factored into longer-term changes in beverage prices and purchases in independent food retail stores based on observational data? Findings This cross-sectional study found that, 2 years a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ace859bc94ccc3e1ca26e3f9e506267f
https://pubmed.ncbi.nlm.nih.gov/34129022
https://pubmed.ncbi.nlm.nih.gov/34129022
Publikováno v:
Public Health Nutr
Objective:Sugar-sweetened beverage (SSB) consumption has declined steadily. This study uses the latest national data to examine trends in SSB consumption among children and adults by race and/or ethnicity and to document whether long-standing dispari
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3db2eb59b5414db2c143ee16e3d1d51
https://pubmed.ncbi.nlm.nih.gov/33843567
https://pubmed.ncbi.nlm.nih.gov/33843567
Autor:
Mark J. Soto, Sara N. Bleich, Bradley Herring, Caroline G. Dunn, Johannah M. Frelier, Marian Jarlenski, Jesse C. Jones-Smith, Julia A. Wolfson
Publikováno v:
JAMA network open. 3(10)
Importance Restaurants spend billions of dollars on marketing. However, little is known about the association between restaurant marketing and obesity risk in adults. Objective To examine associations between changes in per capita county-level restau
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d66aa499df9306dc5fd774d5561d671
https://pubmed.ncbi.nlm.nih.gov/33026445
https://pubmed.ncbi.nlm.nih.gov/33026445