Zobrazeno 1 - 10
of 168
pro vyhledávání: '"Marjukka Kolehmainen"'
Autor:
Darren R. Healy, Iman Zarei, Santtu Mikkonen, Sonja Soininen, Anna Viitasalo, Eero A. Haapala, Seppo Auriola, Kati Hanhineva, Marjukka Kolehmainen, Timo A. Lakka
Publikováno v:
Communications Biology, Vol 7, Iss 1, Pp 1-13 (2024)
Abstract Environmental and lifestyle factors, including air pollution, impaired diet, and low physical activity, have been associated with cardiometabolic risk factors in childhood and adolescence. However, environmental and lifestyle exposures do no
Externí odkaz:
https://doaj.org/article/5afd9dae7aa0455a97204e10abf320cd
Autor:
Valeria Iannone, Ambrin Farizah Babu, Johnson Lok, Carlos Gómez-Gallego, Giuseppe D'Auria, Ruben Vazquez-Uribe, Troels Holger Vaaben, Mareike Bongers, Santtu Mikkonen, Maija Vaittinen, Ida Tikkanen, Mikko Kettunen, Anton Klåvus, Ratika Sehgal, Dorota Kaminska, Jussi Pihlajamaki, Kati Hanhineva, Hani El-Nezami, Morten Otto Alexander Sommer, Marjukka Kolehmainen
Publikováno v:
Molecular Metabolism, Vol 78, Iss , Pp 101823- (2023)
Objective: Metabolic dysfunction-associated steatotic liver disease (MASLD), formerly known as non-alcoholic fatty liver disease (NAFLD), is the most prevalent liver disease globally, yet no therapies are approved. The effects of Escherichia coli Nis
Externí odkaz:
https://doaj.org/article/e3dd49cbb92443919ba14a867061e16d
Autor:
Silja-Maria Rekola, Anna Kårlund, Santtu Mikkonen, Marjukka Kolehmainen, Luigi Pomponio, Nesli Sozer
Publikováno v:
Applied Food Research, Vol 3, Iss 1, Pp 100262- (2023)
This study investigated the effects of including 5, 10 or 15% of oat bran, wheat bran, or combination of both on the physicochemical properties of extruded pea protein-based meat analogues. The extrudates were analysed for colour, textural properties
Externí odkaz:
https://doaj.org/article/97a80442ed97438189453ed882dc44bf
Autor:
Elina Järvelä-Reijonen, Suvi Järvinen, Leila Karhunen, Tiina Föhr, Tero Myllymäki, Essi Sairanen, Sanni Lindroos, Katri Peuhkuri, Maarit Hallikainen, Jussi Pihlajamäki, Sampsa Puttonen, Riitta Korpela, Miikka Ermes, Raimo Lappalainen, Urho M. Kujala, Marjukka Kolehmainen, Jaana Laitinen
Publikováno v:
Journal of Occupational Medicine and Toxicology, Vol 16, Iss 1, Pp 1-11 (2021)
Abstract Background Association of physiological recovery with nutrition has scarcely been studied. We investigated whether physiological recovery during sleep relates to eating habits, i.e., eating behaviour and diet quality. Methods Cross-sectional
Externí odkaz:
https://doaj.org/article/e5731b50bc0c4762bb72655b436660cf
Autor:
Kari Jalkanen, Riia Järvenpää, Tanja Tilles-Tirkkonen, Janne Martikainen, Emma Aarnio, Reija Männikkö, Eeva Rantala, Leila Karhunen, Marjukka Kolehmainen, Marja Harjumaa, Kaisa Poutanen, Miikka Ermes, Pilvikki Absetz, Ursula Schwab, Timo Lakka, Jussi Pihlajamäki, Jaana Lindström
Publikováno v:
JMIR Diabetes, Vol 6, Iss 3, p e21356 (2021)
BackgroundClinical trials have shown that type 2 diabetes (T2D) is preventable through lifestyle interventions targeting high-risk people. Nevertheless, large-scale implementation of risk identification followed by preventive interventions has proven
Externí odkaz:
https://doaj.org/article/3651c98901c94ed8815dec0cd3b9373f
Publikováno v:
BMC Bioinformatics, Vol 20, Iss 1, Pp 1-11 (2019)
Abstract Background LC-MS technology makes it possible to measure the relative abundance of numerous molecular features of a sample in single analysis. However, especially non-targeted metabolite profiling approaches generate vast arrays of data that
Externí odkaz:
https://doaj.org/article/4140cd87e1dc49e0a41fbce6bf2eafe4
Autor:
Jussi Pihlajamäki, Reija Männikkö, Tanja Tilles-Tirkkonen, Leila Karhunen, Marjukka Kolehmainen, Ursula Schwab, Niina Lintu, Jussi Paananen, Riia Järvenpää, Marja Harjumaa, Janne Martikainen, Johanna Kohl, Kaisa Poutanen, Miikka Ermes, Pilvikki Absetz, Jaana Lindström, Timo A. Lakka, on behalf of the StopDia study group
Publikováno v:
BMC Public Health, Vol 19, Iss 1, Pp 1-13 (2019)
Abstract Background The StopDia study is based on the convincing scientific evidence that type 2 diabetes (T2D) and its comorbidities can be prevented by a healthy lifestyle. The need for additional research is based on the fact that the attempts to
Externí odkaz:
https://doaj.org/article/761ee54a8ee145d2a0626cb62a869c22
Autor:
Giulia Praticò, Qian Gao, Augustin Scalbert, Guy Vergères, Marjukka Kolehmainen, Claudine Manach, Lorraine Brennan, Sri Harsha Pedapati, Lydia A. Afman, David S. Wishart, Rosa Vázquez-Fresno, Cristina Andres-Lacueva, Mar Garcia-Aloy, Hans Verhagen, Edith J. M. Feskens, Lars O. Dragsted
Publikováno v:
Genes & Nutrition, Vol 13, Iss 1, Pp 1-14 (2018)
Abstract Identification of new biomarkers of food and nutrient intake has developed fast over the past two decades and could potentially provide important new tools for compliance monitoring and dietary intake assessment in nutrition and health scien
Externí odkaz:
https://doaj.org/article/18e4390d60044dbeb53b7b7ded0eb7e1
Autor:
Elina Järvelä-Reijonen, Leila Karhunen, Essi Sairanen, Joona Muotka, Sanni Lindroos, Jaana Laitinen, Sampsa Puttonen, Katri Peuhkuri, Maarit Hallikainen, Jussi Pihlajamäki, Riitta Korpela, Miikka Ermes, Raimo Lappalainen, Marjukka Kolehmainen
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-14 (2018)
Abstract Background Internal motivation and good psychological capabilities are important factors in successful eating-related behavior change. Thus, we investigated whether general acceptance and commitment therapy (ACT) affects reported eating beha
Externí odkaz:
https://doaj.org/article/be06bbf1254443238216d0bb641ded26
Autor:
Qian Gao, Giulia Praticò, Augustin Scalbert, Guy Vergères, Marjukka Kolehmainen, Claudine Manach, Lorraine Brennan, Lydia A. Afman, David S. Wishart, Cristina Andres-Lacueva, Mar Garcia-Aloy, Hans Verhagen, Edith J. M. Feskens, Lars O. Dragsted
Publikováno v:
Genes & Nutrition, Vol 12, Iss 1, Pp 1-15 (2017)
Abstract Biomarkers are an efficient means to examine intakes or exposures and their biological effects and to assess system susceptibility. Aided by novel profiling technologies, the biomarker research field is undergoing rapid development and new p
Externí odkaz:
https://doaj.org/article/62c36d5a81ea488886a2e38accb98142