Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Marjaana, Hakkinen"'
Autor:
Satu Olkkola, Mirko Rossi, Anniina Jaakkonen, Maria Simola, Jouni Tikkanen, Marjaana Hakkinen, Pirkko Tuominen, Otso Huitu, Jukka Niemimaa, Heikki Henttonen, Rauni Kivistö
Publikováno v:
Frontiers in Microbiology, Vol 11 (2021)
Small mammals are known to carry Campylobacter spp.; however, little is known about the genotypes and their role in human infections. We studied intestinal content from small wild mammals collected in their natural habitats in Finland in 2010–2017,
Externí odkaz:
https://doaj.org/article/4b8e20336d5c4f92b95974587ad16ca3
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0231810 (2020)
Campylobacter jejuni has caused several campylobacteriosis outbreaks via raw milk consumption. This study reports follow-up of a milk-borne campylobacteriosis outbreak that revealed persistent C. jejuni contamination of bulk tank milk for seven month
Externí odkaz:
https://doaj.org/article/0c30d1966b16483eb30bd02a78c97d9f
Autor:
Riikka Keto-Timonen, Annukka Markkula, Jani Halkilahti, Reetta Huttunen, Sirpa Räsänen, Saara Salmenlinna, Anne Heikkilä, Mia Puisto, Maria Närhinen, Marjaana Hakkinen, Hannu Korkeala, Katri Jalava
Publikováno v:
Frontiers in Public Health, Vol 7 (2019)
In November 2016, an elderly patient was diagnosed with Listeria monocytogenes bacteremia in Finland. Grocery store loyalty card records and microbiological investigation of foods found in the home fridge and freezer of the patient revealed commercia
Externí odkaz:
https://doaj.org/article/c533b2a1254d4961b9fb3ecf3a1b84b7
Autor:
Hanna Castro, Anniina Jaakkonen, Anna Hakakorpi, Marjaana Hakkinen, Joana Isidro, Hannu Korkeala, Miia Lindström, Saija Hallanvuo
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Packaged raw milk contaminated with Yersinia pseudotuberculosis mediated a large yersiniosis outbreak in southern Finland in 2014. The outbreak was traced back to a single dairy farm in southern Finland. Here we explore risk factors leading to the ou
Externí odkaz:
https://doaj.org/article/077de9e34f834eb08bffd7edd004f5a8
Publikováno v:
PLoS ONE, Vol 10, Iss 2, p e0116585 (2015)
Consumption and handling of chicken meat are well-known risk factors for acquiring campylobacteriosis. This study aimed to describe the Campylobacter jejuni population in Finnish chickens and to investigate the distribution of C. jejuni genotypes on
Externí odkaz:
https://doaj.org/article/6f73ea338a0c491488d781aa93cdc138
Autor:
Susanna Kangas, Johanna Takkinen, Marjaana Hakkinen, Ulla-Maija Nakari, Tuula Johansson, Heikki Henttonen, Laura Virtaluoto, Anja Siitonen, Jukka Ollgren, Markku Kuusi
Publikováno v:
Emerging Infectious Diseases, Vol 14, Iss 12, Pp 1959-1961 (2008)
Externí odkaz:
https://doaj.org/article/34d9833c316b4414b9770f0aaa7477f2
Autor:
Satu Olkkola, Mirko Rossi, Anniina Jaakkonen, Maria Simola, Jouni Tikkanen, Marjaana Hakkinen, Pirkko Tuominen, Otso Huitu, Jukka Niemimaa, Heikki Henttonen, Rauni Kivistö
Publikováno v:
Frontiers in Microbiology
Frontiers in Microbiology, Vol 11 (2021)
Frontiers in Microbiology, Vol 11 (2021)
Small mammals are known to carryCampylobacterspp.; however, little is known about the genotypes and their role in human infections. We studied intestinal content from small wild mammals collected in their natural habitats in Finland in 2010–2017, a
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0231810 (2020)
PLoS ONE
PLoS ONE
Campylobacter jejuni has caused several campylobacteriosis outbreaks via raw milk consumption. This study reports follow-up of a milk-borne campylobacteriosis outbreak that revealed persistent C. jejuni contamination of bulk tank milk for seven month
Autor:
Marjaana Hakkinen, Katri Jalava, Mia Puisto, Hannu Korkeala, Jani Halkilahti, Sirpa Räsänen, Riikka Keto-Timonen, Reetta Huttunen, Maria Narhinen, Annukka Markkula, Anne Heikkila, Saara Salmenlinna
Publikováno v:
Frontiers in Public Health
Frontiers in Public Health, Vol 7 (2019)
Frontiers in Public Health, Vol 7 (2019)
In November 2016, an elderly patient was diagnosed with Listeria monocytogenes bacteremia in Finland. Grocery store loyalty card records and microbiological investigation of foods found in the home fridge and freezer of the patient revealed commercia
Autor:
Anniina Jaakkonen, Miia Lindström, Joana Isidro, Mirko Rossi, Hanna Castro, Jukka Ranta, Marjaana Hakkinen, Saija Hallanvuo
Shiga toxin-producing Escherichia coli (STEC) and Campylobacter jejuni are notable health hazards associated with the consumption of raw milk. These bacteria may colonize the intestines of asymptomatic cattle and enter bulk tank milk via fecal contam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f4f068a365ada30e27f29666f8e69ab
http://hdl.handle.net/10138/301156
http://hdl.handle.net/10138/301156