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pro vyhledávání: '"Marius J. W. van Willigen"'
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 12 (2024)
Anaerobic fermentation technology enables the production of medium chain carboxylates and alcohols through microbial chain elongation. This involves steering reactor microbiomes to yield desired products, with CO2 supply playing a crucial role in con
Externí odkaz:
https://doaj.org/article/3278d5855bf64dbe85529d01f5bfbdeb
