Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Marissa B, Roldan"'
Autor:
Marissa B. Roldan, Greig Cousins, Stefan Muetzel, Wayne E. Zeller, Karl Fraser, Juha-Pekka Salminen, Alexia Blanc, Rupinder Kaur, Kim Richardson, Dorothy Maher, Zulfi Jahufer, Derek R. Woodfield, John R. Caradus, Christine R. Voisey
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
Grazing ruminants contribute to global climate change through enteric methane and nitrous oxide emissions. However, animal consumption of the plant polyphenolics, proanthocyanidins, or condensed tannins (CTs) can decrease both methane emissions and u
Externí odkaz:
https://doaj.org/article/122cc4c45dc147ed9c6dfdd919974442
Autor:
John R. Caradus, Christine R. Voisey, Grieg R. Cousin, Rupinder Kaur, Derek R. Woodfield, Alexia Blanc, Marissa B. Roldan
Publikováno v:
Grass and Forage Science. 77:111-123
Autor:
Marissa B, Roldan, Greig, Cousins, Karl, Fraser, Kerry R, Hancock, Vern, Collette, Jerome, Demmer, Derek R, Woodfield, John R, Caradus, Chris, Jones, Christine R, Voisey
Publikováno v:
Journal of agricultural and food chemistry. 68(10)
Condensed tannins (CT) are highly desirable in forage as they sequester dietary protein and reduce bloat and methane emissions in ruminants. However, the widely used forage legume white clover (