Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Mario Cobo"'
Publikováno v:
PLoS ONE, Vol 17, Iss 4, p e0266470 (2022)
Raw honey contains a diverse microbiota originating from honeybees, plants, and soil. Some gram-positive bacteria isolated from raw honey are known for their ability to produce secondary metabolites that have the potential to be exploited as antimicr
Externí odkaz:
https://doaj.org/article/c0da0e0e37d84faab9f66d385577c0c3
Autor:
Cari Lingle, Randy W. Worobo, Jonathan Sogin, Burcu Yordem, John David, Mario Cobo, Gabriela Lopez Velasco
Publikováno v:
Applied and Environmental Microbiology
Cleaning and sanitation are critical to maintaining safe and high-quality food production. Monitoring these activities is important to ensure proper execution of procedure and to assure compliance with regulatory guidelines.
Rapid ATP testing an
Rapid ATP testing an
Autor:
Zirui Ray Xiong, Glycine Zhujun Jiang, Patrick A. Gibney, Randy W. Worobo, Alisha G Lewis, Christine D. Sislak, Anqi Chen, Mario Cobo
Publikováno v:
Journal of food protection. 84(6)
Wine and alcoholic apple cider are commonly back-sweetened with unpasteurized juice to produce fresh, natural, and palatable sweetened alcoholic beverages. Foodborne pathogens may be introduced from unpasteurized juice into alcoholic beverages throug
Publikováno v:
Journal of Food Protection, Vol 86, Iss 12, Pp 100183- (2023)
Breweries and beverage companies have recently been interested in creating innovative beer varieties that deviate from traditional beer styles, with either low-alcohol content
Externí odkaz:
https://doaj.org/article/2bc8ae5f974140c198e100cf069c3208
Autor:
Ren\u00E9 Pinto-Ruiz, David Hern\u00E1ndez-S\u00E1nchez, Luis Ram\u00EDrez-Avil\u00E9s, Carlos Alfredo Sandoval-Castro, Mario Cobos-Peralta, Heriberto G\u00F3mez-Castro
Publikováno v:
Agronomía Mesoamericana, Vol 20, Iss 1, Pp 81-89 (2009)
Externí odkaz:
https://doaj.org/article/1c2e904532654fd094e7584668b48efc
Autor:
Miguel Mata Espinosa, David Hernández Sánchez, Mario Cobos Peralta, María Esther Ortega Cerrilla, Germán Mendoza Martínez, José Luis Arcos García
Publikováno v:
Revista Científica, Vol 16, Iss 3 (2010)
Para conocer el efecto de suplementación con harina de tres arbustivas forrajeras tropicales, en el comportamiento productivo y fermentación ruminal de corderos en crecimiento, se realizó un estudio durante 90 días, utilizando 30 corderos con enc
Externí odkaz:
https://doaj.org/article/fb762a967c244357b18d3786d71c5f24
Autor:
Juan Manuel Pinos Rodríguez, Sergio Segundo González Muñoz, Germán Mendoza Martínez, Ricardo Bárcena Gama, Mario Cobos Peralta
Publikováno v:
Revista Científica, Vol 11, Iss 6 (2010)
Este estudio se hizo para evaluar el efecto de enzimas fibrolíticas exógenas protegidas por glucosilación en la degradación in vitro de materia seca (MS) y materia orgánica (MO) de alfalfa (Medicago sativa) y ballico (Lolium perenne). Se efectu
Externí odkaz:
https://doaj.org/article/2c24e9caf2284c93b6474242eb54b93f
Autor:
Lorenzo Carreón, Mario Cobos, Juan Manuel Pinos-Rodríguez, Ricardo Bárcena, María Esther Ortega, Ismael Gallardo
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 1, Pp e8-e8 (2010)
An in vitro assay was carried out to evaluate the effects of exogenous fibrolytic enzymes (1, 2, 3 and 4 g/kg DM) powder preparation containing xylanase and cellulase from Aspergillus niger and Trichoderma viride on DM, NDF and ADF degradation of alf
Externí odkaz:
https://doaj.org/article/198f291e24b642e9b5353166c1d1e03f
Autor:
Germán Mendoza, Mario Cobos, Ricardo Bárcena, Ignacio Domínguez, Sergio Segundo González, Juan Manuel Pinos-Rodríguez, José Luis Bórquez
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 1, Pp e25-e25 (2010)
Feeding cattle manure (CM) for ruminants may reduce feed costs for smallholders and provide a partial solution to environment problems for large dairy herds. Feeding value of ensiling CM with molasses (MO), bakery by-products (BBP) and tallow (TW) wa
Externí odkaz:
https://doaj.org/article/c68aa5b531f14f1dbfe2b923f037e59d
Autor:
René Pinto-Ruiz, David Hernández-Sánchez, Luis Ramírez-Avilés, Carlos Alfredo Sandoval-Castro, Mario Cobos-Peralta, Heriberto Gómez-Castro
Publikováno v:
Agronomía Mesoamericana, Vol 20, Iss 1 (2007)
Con el objetivo de determinar la actividad biológica de factores antinutricionales en nueve follajes y cinco frutos arbóreos forrajeros de la región central del estado de Chiapas, México, se llevó a cabo el presente trabajo durante el año 2006.
Externí odkaz:
https://doaj.org/article/44e95bc9936c4648803cab506b97a08a