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Autor:
SanCristobal, M., Chevalet, C., Peleman, J., Heuven, H.C.M., Brugmans, B.W., van Schriek, M., Joosten, R., Rattink, A.P., Harlizius, B., Groenen, M.A.M., Amigues, Y., Boscher, M.Y., Russell, G., Law, A., Davoli, R., Russo, V., Desautes, C., Alderson, L., Fimland, E., Bagga, M., Delgado, J.V., Vega-Pla, J.L., Marinez, A.M., Ramos, M., Glodek, P., Meyer, J.N., Gandini, G.C.
Publikováno v:
Animal Genetics, 37(3), 232-238
Animal Genetics 37 (2006) 3
Animal Genetics 37 (2006) 3
The use of DNA markers to evaluate genetic diversity is an important component of the management of animal genetic resources. The Food and Agriculture Organisation of the United Nations (FAO) has published a list of recommended microsatellite markers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::536375fa176e6a9d77fa80a6cb50fb3f
https://research.wur.nl/en/publications/genetic-diversity-in-european-pigs-utilizing-amplified-fragment-l
https://research.wur.nl/en/publications/genetic-diversity-in-european-pigs-utilizing-amplified-fragment-l
