Zobrazeno 1 - 10
of 366
pro vyhledávání: '"Marine collagen"'
Publikováno v:
International Journal of Nanomedicine, Vol Volume 19, Pp 7673-7689 (2024)
Mihaela Deaconu,1,2 Ana-Maria Prelipcean,3 Ana-Maria Brezoiu,2 Raul-Augustin Mitran,4 Ana-Maria Seciu-Grama,2 Cristian Matei,2 Daniela Berger2 1CAMPUS Research Institute, National University of Science and Technology Politehnica Bucharest, Bucharest,
Externí odkaz:
https://doaj.org/article/2f122bc5ddb84a7eaea69bcaa50b8198
A review on marine collagen: sources, extraction methods, colloids properties, and food applications
Publikováno v:
Collagen and Leather, Vol 6, Iss 1, Pp 1-27 (2024)
Abstract The growing interest in valorizing industrial by-products has led researchers to focus on exploring different sources and optimizing collagen extraction conditions over the past decade. While bovine hide, cattle bones, pork, and pig skins re
Externí odkaz:
https://doaj.org/article/3dde7e9054604a53b932e72a9579537b
Autor:
Weronika Zofia Marzec, Marcelina Teresa Marzec, Aleksandra Łakoma, Aleksandra Wydra-Rojek, Anna Marszałek, Katarzyna Kutyła, Wojciech Jan Mokot, Paulina Wasiewicz-Ciach, Piotr Kuczyński, Maciej Choiński
Publikováno v:
Quality in Sport, Vol 20 (2024)
This systematic review evaluates the effects of oral collagen supplementation on skin hydration, elasticity, and wrinkle reduction. Collagen, a key protein in the skin, decreases with age, causing visible signs of aging. The review synthesizes findin
Externí odkaz:
https://doaj.org/article/e5e695afe460465bbce29b5ce59a6445
Autor:
Vicky Prajaputra, Nadia Isnaini, Siti Maryam, Ernawati Ernawati, Fitri Deliana, Haekal Azief Haridhi, Nur Fadli, Sofyatuddin Karina, Sri Agustina, Nurfadillah Nurfadillah, Iko Imelda Arisa, Lydia Septa Desiyana, Tedy Kurniawan Bakri
Publikováno v:
South African Journal of Chemical Engineering, Vol 47, Iss , Pp 197-211 (2024)
The predominant sources of collagen for cosmetic purposes were traditionally derived from bovine and porcine products, such as bones, tendons, and connective tissues. However, these sources are gradually declining in popularity due to their restricte
Externí odkaz:
https://doaj.org/article/0ecb08d2a10b46509783c5bda80bcaae
Autor:
Alina Elena Coman, Maria Minodora Marin, Ana Maria Roșca, Madalina Georgiana Albu Kaya, Rodica Roxana Constantinescu, Irina Titorencu
Publikováno v:
Gels, Vol 10, Iss 11, p 729 (2024)
The skin, known as the largest organ of the body, is essential for maintaining physiological balance and acts as a barrier against the external environment. When skin becomes damaged and wounds appear on the skin’s surface, a complex healing proces
Externí odkaz:
https://doaj.org/article/8559cd12f8d54480967d8f3ce9bc1b8a
Publikováno v:
Marine Drugs, Vol 22, Iss 10, p 435 (2024)
Collagen is a popular nutricosmetic ingredient in food supplements due to its anti-aging and other positive effects on the skin. Due to its widespread use and the lack of regulation in this area, appropriate quality control is required to ensure effi
Externí odkaz:
https://doaj.org/article/ad819f40ca16491cb99c8d8af506f010
Autor:
Julie Le Faouder, Aurélie Guého, Régis Lavigne, Fabien Wauquier, Line Boutin-Wittrant, Elodie Bouvret, Emmanuelle Com, Yohann Wittrant, Charles Pineau
Publikováno v:
Biomedicines, Vol 12, Iss 9, p 2132 (2024)
Background/Objectives: Marine collagen peptides (MCPs) and glycosaminoglycans (GAGs) have been described as potential wound-healing (WH) agents. Fish cartilage hydrolysate (FCH) is a natural active food ingredient obtained from enzymatic hydrolysis w
Externí odkaz:
https://doaj.org/article/8aaa55abea4b4ef7ae07b00987fae2ba
Autor:
Emin Cadar, Ana-Maria Pesterau, Irina Prasacu, Ana-Maria Ionescu, Carolina Pascale, Ana-Maria Laura Dragan, Rodica Sirbu, Cezar Laurentiu Tomescu
Publikováno v:
Antioxidants, Vol 13, Iss 8, p 919 (2024)
Collagen peptides and marine collagen are enormous resources currently utilized. This review aims to examine the scientific literature to determine which collagen peptides derived from marine sources and which natural active antioxidants from marine
Externí odkaz:
https://doaj.org/article/d15349ffe4d1407d89c93b93490f0841
Autor:
Won Hoon Song, Ye Seon Lim, Ji-Eun Kim, Hae Yeong Kang, Changyong Lee, Lata Rajbongshi, Seon Yeong Hwang, Sae-Ock Oh, Byoung Soo Kim, Dongjun Lee, Yong Jung Song, Sik Yoon
Publikováno v:
Marine Drugs, Vol 22, Iss 7, p 295 (2024)
Recently, the need to develop a robust three-dimensional (3D) cell culture system that serves as a valuable in vitro tumor model has been emphasized. This system should closely mimic the tumor growth behaviors observed in vivo and replicate the key e
Externí odkaz:
https://doaj.org/article/169ef05f66d74f6e8f5518a30c941951
Autor:
Efstratios Roussos, George Triantaphyllidis, Vassiliki Ilia, Konstantinos Tsagarakis, Athanasios Machias, Leto-Aikaterini Tziveleka, Vassilios Roussis, Efstathia Ioannou, Yannis Kotzamanis
Publikováno v:
Marine Drugs, Vol 22, Iss 6, p 264 (2024)
The valorization of aquaculture/fishery processing by-products, as well as unavoidable/unwanted catches and discards in Greece, is currently an underutilized activity despite the fact that there are several best practices in Northern Europe and overs
Externí odkaz:
https://doaj.org/article/6b2dba79d7d54b189c072ae9097636c3