Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Marine Dubos-Raoul"'
Autor:
Marine Dubos-Raoul
Publikováno v:
Confins (2023)
Since the beginning of the 21st century, Brazil has experienced a significant increase in the production of sugarcane in its territory. The southern region of the state of Mato Grosso do Sul has specialized in sugarcane production since 2006. In part
Externí odkaz:
https://doaj.org/article/13cc13d5e51f4bf48aed17f93cb5f135
Autor:
Marine Dubos-Raoul
Publikováno v:
Confins, Vol 41
Since the beginning of the 21st century, Brazil has experienced a significant increase in the production of sugarcane in its territory. The southern region of the state of Mato Grosso do Sul has specialized in sugarcane production since 2006. In part
Externí odkaz:
https://doaj.org/article/a13ef6b4bc8b454090bfec9ed02b311d
Publikováno v:
Para Onde!?; v. 17 n. 1 (2023): Edição Especial: Transição agrícola e ambiental do meio rural brasileiro; 89-108
The socio-environmental impacts in the countryside, which are at the root of agri-food crisis on a planetary scale, were generated in Brazil from the rural development model known as the Green Revolution. From 1960 onwards, this agricultural paradigm
Publikováno v:
Hygeia-Revista Brasileira de Geografia Médica e da Saúde; Edição Especial: COVID-19 (2020); 164-174
Hygeia (Uberlândia)
Universidade Federal de Uberlândia (UFU)
instacron:UFU
Hygeia (Uberlândia)
Universidade Federal de Uberlândia (UFU)
instacron:UFU
In view of the current Pandemic situation declared by the World Health Organization in March 2020, due to the rapid dispersion of Coronavirus, whose main disease - COVID-19 - may cause the overcrowding of public health services and accentuate the los
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::059229c9e2fc101b8b491846ef0c43ed
https://seer.ufu.br/index.php/hygeia/article/view/54402
https://seer.ufu.br/index.php/hygeia/article/view/54402
Autor:
Marine Dubos-Raoul
Publikováno v:
Periódico Eletrônico Fórum Ambiental da Alta Paulista. 10
O setor sucroenergetico, responsavel pela producao de cana-de-acucar e sua transformacao em acucar, alcool e/ou energia eletrica, conhece desde o inicio do seculo XXI uma nova fase de expansao baseada nos termos atuais do desenvolvimento sustentavel.