Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Marinda Viljoen-Bloom"'
Autor:
Sarel J.M. Malherbe, Rosemary A. Cripwell, Lorenzo Favaro, Willem H. van Zyl, Marinda Viljoen-Bloom
Publikováno v:
Renewable Energy. 206:498-505
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d70ab4259f1c1f97f2ca6fef6cc9849
https://doi.org/10.1016/j.renene.2023.02.047
https://doi.org/10.1016/j.renene.2023.02.047
Publikováno v:
Biotechnology Letters. 45:105-113
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e97f63564a4c1f169da56b1a630fdb9a
https://doi.org/10.1007/s10529-022-03321-3
https://doi.org/10.1007/s10529-022-03321-3
Autor:
Michelle Rossouw, Rosemary A. Cripwell, Ross R. Vermeulen, Anton D. van Staden, Willem H. van Zyl, Leon M. T. Dicks, Marinda Viljoen-Bloom
Publikováno v:
Probiotics and Antimicrobial Proteins.
Antimicrobial peptides or bacteriocins are excellent candidates for alternative antimicrobials, but high manufacturing costs limit their applications. Recombinant gene expression offers the potential to produce these peptides more cost-effectively at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc1cdf93ffce898f35d9db6d797d05cc
https://doi.org/10.1007/s12602-023-10082-6
https://doi.org/10.1007/s12602-023-10082-6
Publikováno v:
FEMS Microbiology Letters. 370
Saccharomyces cerevisiae with its robustness and good acid tolerance, is an attractive candidate for use in various industries, including waste-based biorefineries where a high-value organic acid is produced, such as fumaric acid could be beneficial.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90f0ec60bfcc3064f687c03a0440f2f7
https://doi.org/10.1093/femsle/fnad003
https://doi.org/10.1093/femsle/fnad003
Publikováno v:
Bioresource Technology. 378:129008
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80d055991faa4a7b49ae6c0bb68cf511
https://doi.org/10.1016/j.biortech.2023.129008
https://doi.org/10.1016/j.biortech.2023.129008
Autor:
Ivy E. Smuts, Nicole J. Blakeway, Shaunita H. Rose, Riaan den Haan, Marinda Viljoen-Bloom, Willem H. van Zyl
Publikováno v:
Enzyme and Microbial Technology. 164:110171
The increased demand for energy has sparked a global search for renewable energy sources that could partly replace fossil fuel resources and help mitigate climate change. Cellulosic biomass is an ideal feedstock for renewable bioethanol production, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::47955184719bd70623fa28ac1b0ef812
https://doi.org/10.1016/j.enzmictec.2022.110171
https://doi.org/10.1016/j.enzmictec.2022.110171
Autor:
Riaan den Haan, Kim M. Trollope, Willem H. van Zyl, Marinda Viljoen-Bloom, Rosemary A. Cripwell, Marthinus W. Myburgh, Shaunita H. Rose
Publikováno v:
Biotechnology advances. 53
Selected strains of Saccharomyces cerevisiae are used for commercial bioethanol production from cellulose and starch, but the high cost of exogenous enzymes for substrate hydrolysis remains a challenge. This can be addressed through consolidated biop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e385d86cf65ac3777ffc2d723cdbbb5c
https://pubmed.ncbi.nlm.nih.gov/34678441
https://pubmed.ncbi.nlm.nih.gov/34678441
Publikováno v:
Folia microbiologica. 66(3)
It is estimated that more than 20% of processed apples and grapes are discarded as waste, which is dominated by pomace rich in malic acid that could be converted to high-value organic acids or other chemicals. A total of 98 yeast strains isolated fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5acbcfb566319b5d5800f19c14d84e5
https://pubmed.ncbi.nlm.nih.gov/33474701
https://pubmed.ncbi.nlm.nih.gov/33474701
Publikováno v:
FEMS Yeast Research. 20
Bioethanol production from starchy biomass via consolidated bioprocessing (CBP) will benefit from amylolytic Saccharomyces cerevisiae strains that produce high levels of recombinant amylases. This could be achieved by using strong promoters and modif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd3a3ad02749e5df55b02a1791452439
https://doi.org/10.1093/femsyr/foaa047
https://doi.org/10.1093/femsyr/foaa047