Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Marina Nogueira Berbel Bufarah"'
Publikováno v:
Brazilian Journal of Nephrology, Vol 42, Iss 1, Pp 24-30 (2019)
Abstract Aims: To evaluate the nutritional status, resting energy expenditure, caloric and protein intake, and evolution of biochemical parameters in three stages of chronic kidney disease: pre-dialytic, at the beginning of the dialysis treatment, an
Externí odkaz:
https://doaj.org/article/effa4b4352c64a9ea82459c3a1c8127c
Publikováno v:
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Jornal Brasileiro de Nefrologia
Brazilian Journal of Nephrology v.42 n.1 2020
Sociedade Brasileira de Nefrologia (SBN)
instacron:SBN
Brazilian Journal of Nephrology, Issue: ahead, Published: 24 OCT 2019
Brazilian Journal of Nephrology, Volume: 42, Issue: 1, Pages: 24-30, Published: 24 OCT 2019
Brazilian Journal of Nephrology, Vol 42, Iss 1, Pp 24-30 (2019)
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Jornal Brasileiro de Nefrologia
Brazilian Journal of Nephrology v.42 n.1 2020
Sociedade Brasileira de Nefrologia (SBN)
instacron:SBN
Brazilian Journal of Nephrology, Issue: ahead, Published: 24 OCT 2019
Brazilian Journal of Nephrology, Volume: 42, Issue: 1, Pages: 24-30, Published: 24 OCT 2019
Brazilian Journal of Nephrology, Vol 42, Iss 1, Pp 24-30 (2019)
Aims: To evaluate the nutritional status, resting energy expenditure, caloric and protein intake, and evolution of biochemical parameters in three stages of chronic kidney disease: pre-dialytic, at the beginning of the dialysis treatment, and 30 days
Publikováno v:
Nutrire, Vol 43, Iss 1, Pp 1-8 (2018)
Background Handgrip strength (HS) measures have been associated with nutritional status, morbidity, and mortality in end stage of renal disease (ESRD). Objective We aimed to present and discuss the HS method in ESRD patients, by reviewing published s
Autor:
Cassiana Regina de Góes, André Luis Balbi, Marina Nogueira Berbel Bufarah, S.P. Xavier, Daniela Ponce
Publikováno v:
Clinical Nutrition ESPEN. 17:86-91
Surviving acute kidney (AKI) patients have a higher late mortality compared with those admitted without AKI. The negative impact of malnutrition on the early outcome of AKI patients has recently been confirmed by various studies. However, its impact
Publikováno v:
Clinical Nutrition ESPEN. 40:650
Autor:
André Luis Balbi, Daniela Ponce, Cassiana Regina de Góes, Ana Cláudia Soncini Sanches, Marina Nogueira Berbel Bufarah
Publikováno v:
Archives of Renal Diseases and Management. :019-023
Background: The determination of resting energy expenditure (REE) in critically ill patients is essential to prevent hypo and hyper alimentation.
Publikováno v:
Clinical nutrition ESPEN. 28
Summary Background/aims Protein-energy wasting (PEW) is common in the end-stage of chronic kidney disease (CKD) and can be caused by factors related to poor dietary intake and changes in energy expenditure. Indirect calorimetry (IC) is the gold stand
Autor:
Ana Cláudia Soncini Sanches, Daniela Ponce, Marina Nogueira Berbel Bufarah, Cassiana Regina de Góes, André Luis Balbi, Mariana Cassani de Oliveira
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Nutrire, Vol 42, Iss 1, Pp 1-6 (2017)
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Nutrire, Vol 42, Iss 1, Pp 1-6 (2017)
Background The determination of resting energy expenditure (REE) in critically ill patients could prevent complications such as hypo- and hyperalimentation. This study aims to describe the REE in septic patients with and without acute kidney injury (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::62f4ed9e8816869af225d0fcf7dc473e
Autor:
M.Z.C. Silva, Marina Nogueira Berbel Bufarah, Daniela Ponce, M.P.R.P. Losilla, Nara Aline Costa, André Luis Balbi, Nayrana Soares do Carmo Reis
Publikováno v:
Clinical nutrition ESPEN. 24
Acute renal injury (AKI) interferes greatly with nutritional status, affecting the metabolism of all macronutrients and increased mortality rates in hospitalized patients. Our objective was to evaluate the association of nutritional parameters (album
Autor:
Thaysse Montebello Tapias, Luis Cuadrado Martin, Francieli Delatim Vannini, Mariana Cassani de Oliveira, Cassiana Regina de Góes, André Luis Balbi, Marina Nogueira Berbel Bufarah
Publikováno v:
Nutrire, Vol 42, Iss 1, Pp 1-5 (2017)
Background Chronic kidney disease is worldwide recognized as a public health problem due to high rates of morbidity and mortality. At the end stage of the disease, which the glomerular filtration rate is equal or less than 15 ml/min/1.73 m2, dialysis