Zobrazeno 1 - 10
of 118
pro vyhledávání: '"Marina Lotti"'
Autor:
Daniela Bucchieri, Marco Mangiagalli, Francesca Martani, Pietro Butti, Marina Lotti, Immacolata Serra, Paola Branduardi
Publikováno v:
AMB Express, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract Laccases are multicopper oxidases able to oxidize several phenolic compounds and find application in numerous industrial applications. Among laccase producers, white-rot fungi represent a valuable source of multiple isoforms and isoenzymes o
Externí odkaz:
https://doaj.org/article/07bc0ab807c440c89433696c451f741b
Autor:
Marcella de Divitiis, Diletta Ami, Alex Pessina, Alessandro Palmioli, Barbara Sciandrone, Cristina Airoldi, Maria Elena Regonesi, Luca Brambilla, Marina Lotti, Antonino Natalello, Stefania Brocca, Marco Mangiagalli
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-19 (2023)
Abstract Background Escherichia coli cells are the most frequently used hosts in recombinant protein production processes and mainly require molecules such as IPTG or pure lactose as inducers of heterologous expression. A possible way to reduce the p
Externí odkaz:
https://doaj.org/article/7d0a9741ecdd445fb78e8239c1f5a2fd
Publikováno v:
IEEE Open Journal of the Communications Society, Vol 4, Pp 1396-1416 (2023)
Communications in the mmWave and THz bands will be a key technological pillar for next-generation wireless networks. However, the increase in frequency results in an increase in path loss, which must be compensated for by using large antenna arrays.
Externí odkaz:
https://doaj.org/article/7d3501c17abe425abacdc7ebeb4ca568
Autor:
Francesca Martani, Letizia Maestroni, Mattia Torchio, Diletta Ami, Antonino Natalello, Marina Lotti, Danilo Porro, Paola Branduardi
Publikováno v:
Microbial Cell Factories, Vol 19, Iss 1, Pp 1-13 (2020)
Abstract Background Lipids from oleaginous yeasts emerged as a sustainable alternative to vegetable oils and animal fat to produce biodiesel, the biodegradable and environmentally friendly counterpart of petro-diesel fuel. To develop economically via
Externí odkaz:
https://doaj.org/article/6a4ae93b0bee4007945036bd0c5d96ae
Publikováno v:
PLoS ONE, Vol 16, Iss 10 (2021)
The glycoside hydrolase 19 (GH19) is a bifunctional family of chitinases and endolysins, which have been studied for the control of plant fungal pests, the recycle of chitin biomass, and the treatment of multi-drug resistant bacteria. The GH19 domain
Externí odkaz:
https://doaj.org/article/67ea6f581e6b4bbcb5e779e1aa4e36e9
Autor:
Marco Mangiagalli, Marina Lotti
Publikováno v:
Marine Drugs, Vol 19, Iss 1, p 43 (2021)
β-galactosidases (EC 3.2.1.23) catalyze the hydrolysis of β-galactosidic bonds in oligosaccharides and, under certain conditions, transfer a sugar moiety from a glycosyl donor to an acceptor. Cold-active β-galactosidases are identified in microorg
Externí odkaz:
https://doaj.org/article/429557fee86345afb5f1151a93e8b867
Publikováno v:
Marine Drugs, Vol 18, Iss 11, p 579 (2020)
Organisms specialized to thrive in cold environments (so-called psychrophiles) produce enzymes with the remarkable ability to catalyze chemical reactions at low temperature. Cold activity relies on adaptive changes in the proteins’ sequence and str
Externí odkaz:
https://doaj.org/article/48927ba89c944a458cb1884966a5a575
Autor:
Federica Parravicini, Antonino Natalello, Elena Papaleo, Luca De Gioia, Silvia Maria Doglia, Marina Lotti, Stefania Brocca
Publikováno v:
PLoS ONE, Vol 8, Iss 2, p e56254 (2013)
Acyl aminoacyl peptidases are two-domain proteins composed by a C-terminal catalytic α/β-hydrolase domain and by an N-terminal β-propeller domain connected through a structural element that is at the N-terminus in sequence but participates in the
Externí odkaz:
https://doaj.org/article/b1f4a6b3235744bb89e2fe61a4e856a0
Publikováno v:
IEEE Transactions on Antennas and Propagation. 71:1747-1756
Publikováno v:
The FEBS Journal. 290:2394-2411
A key aspect of adaptation to cold environments is the production of cold-active enzymes by psychrophilic organisms. These enzymes not only have high activity at low temperatures, but also exhibit remarkable structural flexibility and thermolability.