Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Marina Afroze"'
Autor:
Mohammad Dalower Hossain Prodhan, Marina Afroze, Afroza Begum, Md Sultan Ahmed, Nirmal Kumar Dutta, Debasish Sarker
Publikováno v:
Asian-Australasian Journal of Bioscience and Biotechnology. 7:107-113
The present study was aimed to optimize an analytical method for the quantification of carbamate and organophosphorus insecticide residues using Liquid Chromatography tandem Mass Spectrometry (LC-MS/MS). A series of experiments were conducted to sele
Autor:
Md Sultan Ahmed, Mohammad Dalower Hossain Prodhan, Afroza Begum, Marina Afroze, Nirmal Kumar Dutta, Chandrima Emtia, Debasish Sarker
Publikováno v:
Asian-Australasian Journal of Food Safety and Security. 6:73-80
The study was carried out to detect and quantify the left over residue of fenvalerate and acephate in tomato and yard long bean using Gas Chromatography coupled with Flame Thermionic Detector. Four supervised field trials were undertaken sprayed with
Autor:
Mohammad Dalower Hossain Prodhan, Afroza Begum, Marina Afroze, Md. Sultan Ahmed, Nirmal Kumar Dutta, Debasish Sarker
Publikováno v:
Asian-Australasian Journal of Food Safety and Security. 6:65-72
This study was initiated to develop an accurate analytical method for the determination of neonicotinoid and organophosphorus insecticide using Liquid Chromatography tandem Mass Spectrometry (LC-MS/MS). Several experiments were conducted to select th
Autor:
Md Sultan Ahmed, Mohammad Dalower Hossain Prodhan, Afroza Begum, Marina Afroze, Nirmal Kumar Dutta, Debasish Sarker
Publikováno v:
Asian-Australasian Journal of Food Safety and Security. 6:27-34
The study was conducted to detect and quantify the residue of dimethoate and fenitrothion in yard long bean and tomato depending on the maximum residue limit (MRL) set by European Union. Four supervised field trials were conducted and sprayed with th
Publikováno v:
Asian-Australasian Journal of Bioscience and Biotechnology. 6:60-67
A study was carried out to detect and estimate the residue of cypermethrin and chlorpyrifos in brinjal, tomato and cauliflower using Gas Chromatography (GC) coupled with Electron Capture Detector (ECD) and Flame Thermionic Detector (FTD). Three super
Publikováno v:
Asian-Australasian Journal of Food Safety and Security. 5:27-31
The study was conducted to detect and quantify the residue of seven commonly used organophosphorus pesticides (acephate, chlorpyrifos, quinalphos, diazinon, malathion, dimethoate and fenitrothion) in eggplant and tomato samples collected from local m
Publikováno v:
International Journal of Environmental Analytical Chemistry. 103:1292-1303
A novel method has been developed and validated for the first time in order to determine eight pesticide residues (acephate, diazinon, malathion, fenitrothion, chlorpyrifos, quinalphos, dimethoate ...
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 101(11)
Background Variability of pesticide residues in food item plays a key role for the evaluation of consumer food safety. However, variability factors (VFs) derived from the large size fruit crops are still scarce. Therefore, the present work was aimed