Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Marike Trytsman"'
Autor:
Marike Trytsman, Francuois L. Müller, M. Igshaan Samuels, Clement F. Cupido, Abraham E. van Wyk
Publikováno v:
Diversity, Vol 15, Iss 7, p 876 (2023)
Rangelands in South Africa, Lesotho, and Eswatini contain a rich diversity of valuable fodder trees and shrubs. This research is the first attempt to document the regional diversity and distribution of these browse resources. Scientific publications,
Externí odkaz:
https://doaj.org/article/3f26f2fa4387423faa6d7b66f39a1c2f
Autor:
Marike Trytsman, Robert H. Westfall, Philippus J.J. Breytenbach, Frikkie J. Calitz, Abraham E. van Wyk
Publikováno v:
PhytoKeys, Vol 70, Iss , Pp 53-96 (2016)
The principal aim of this study was to establish biogeographical patterns in the legume flora of southern Africa so as to facilitate the selection of species with agricultural potential. Plant collection data from the National Herbarium, South Africa
Externí odkaz:
https://doaj.org/article/a19ce462c5b94f068645be7ce4f5a2d1
Publikováno v:
Genetic Resources and Crop Evolution. 67:875-894
A renewed interest in the present state of genebanks conserving pasture genetic resources worldwide motivated this study to quantify the wealth of grass (Poaceae) diversity indigenous to southern Africa, here defined as South Africa, Lesotho and Eswa
Publikováno v:
African Journal of Range and Forage Science; Vol. 38 No. 1 (2021): Supplementary Issue; S73-S89
The ecological and economical importance of African grasses in sustaining animal production prompted studies to quantify the wealth of grass genetic resources indigenous to southern Africa. Plant collection and occurrence data were extracted from two
Autor:
Abraham E. Van Wyk, Elizabeth Letty Masemola, Francuois L Müller, Marike Trytsman, Frikkie J. Calitz
Publikováno v:
African Journal of Range and Forage Science; Vol 36, No 1 (2019); 27-40
In contrast to the exploration and use of southern African grass plant genetic resources over the past century, only a few indigenous legume species are currently used as forages, notwithstanding the vast untapped legume diversity available in southe
Autor:
Francuois L Müller, M. Igshaan Samuels, J. Stephen Boatwright, Samson B. M. Chimphango, Richard Knight, Clement Cupido, Lincoln Raitt, Marike Trytsman
Publikováno v:
Environmental monitoring and assessment. 189(10)
In the face of climate change, identification of forage species suitable for dryland farming under low rainfall conditions in South Africa is needed. Currently, there are only a limited number of forage species suitable for dryland farming under such
Publikováno v:
World Journal of Agricultural Research. 2:93-100
Bacterial strains formerly isolated from the root nodules of indigenous and exotic forage legumes and preserved at the South African Rhizobium Culture Collection (SARCC) were tested for nodulation of their original host. The nodulation authentication
Autor:
Abraham E. Van Wyk, Frikkie J. Calitz, Robert H. Westfall, Philippus J.J. Breytenbach, Marike Trytsman
Publikováno v:
PhytoKeys 70: 53-96
PhytoKeys, Vol 70, Iss, Pp 53-96 (2016)
PhytoKeys
PhytoKeys, Vol 70, Iss, Pp 53-96 (2016)
PhytoKeys
The principal aim of this study was to establish biogeographical patterns in the legume flora of southern Africa so as to facilitate the selection of species with agricultural potential. Plant collection data from the National Herbarium, South Africa
Systematics, diversity and forage value of indigenous legumes of South Africa, Lesotho and Swaziland
Publikováno v:
African Journal of Biotechnology; Vol 10, No 63 (2011); 13773-13779
Scopus-Elsevier
Scopus-Elsevier
The diversity of legumes, indigenous to South Africa, Lesotho and Swaziland is reported using recorded descriptive and distribution data. A total of 24 tribes, 118 genera and 1662 species were documented with the majority of genera belonging to subfa