Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Marijan Bajić"'
Publikováno v:
Foods, Vol 9, Iss 11, p 1645 (2020)
Active chitosan-based films, blended with fibrous chestnut (Castanea sativa Mill.) tannin-rich extract were used to pack Gouda cheese that has been contaminated with spoilage microflora Pseudomonas fluorescens, Escherichia coli, and fungi Penicillium
Externí odkaz:
https://doaj.org/article/96bc2b5d918b4d6692e5ff35a9f36c28
Publikováno v:
Carbohydrate Polymers. 219:261-268
Chitosan-based films with incorporated supercritical CO2 hop extract (HE) were developed and evaluated regarding structural, physicochemical, and antibacterial properties. The morphological and spectroscopic analyses have confirmed successful incorpo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00f311432dcc07e2af503b41de07fb4d
https://doi.org/10.1016/j.carbpol.2019.05.003
https://doi.org/10.1016/j.carbpol.2019.05.003
Publikováno v:
International journal of biological macromolecules. 160
An active chitosan-based film, blended with the hydrolysable tannin-rich extract obtained from fibrous chestnut wood (Castanea sativa Mill.), underwent a simultaneous engineering optimization in terms of measured moisture content (MC), tensile streng
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3c15eebc7101ebc9882d98990380b55
https://pubmed.ncbi.nlm.nih.gov/32464211
https://pubmed.ncbi.nlm.nih.gov/32464211
Publikováno v:
Process Biochemistry
A miniaturized packed bed reactor (MPBR) applying LentiKats ® with immobilized ω -transaminase was developed as a tool for continuous enzymatic process establishment. A systematic increase in reactor capacity was achieved by increasing individual d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40141333764b7c5bcaa7b0b69beb3c23
https://doi.org/10.1016/j.procbio.2016.09.021
https://doi.org/10.1016/j.procbio.2016.09.021
Autor:
Krista Lokar, Blaž Likozar, Janja Murn, Karin Veronika Triler, Uroš Novak, Marijan Bajić, Kristi Kõrge, Ana Oberlintner
Publikováno v:
Physical Sciences Reviews. 5
Waste/residual marine biomass represents a vast and potentially underexplored source of biopolymers chitin/chitosan and alginate. Their isolation and potential application in the development and production of bio-based food packaging are gaining in a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39cbd9830671dbb68ca848808a9ae30c
https://doi.org/10.1515/psr-2019-0099
https://doi.org/10.1515/psr-2019-0099
Publikováno v:
Proceedings of the 5th World Congress on Mechanical, Chemical, and Material Engineering.
Hydrolysable tannins have prominent biological activity and thus their industrial application is gaining importance in many fields. This study explored the possibility for the utilization of a commercially available chestnut extract (CE) as an active
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d33e9e736f8efaccc0bd859f8bd41db1
https://doi.org/10.11159/iccpe19.107
https://doi.org/10.11159/iccpe19.107
Publikováno v:
Proceedings of the 5th World Congress on New Technologies.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff198807f188cb6ab99abacb44e91f72
https://doi.org/10.11159/icbb19.105
https://doi.org/10.11159/icbb19.105
Publikováno v:
Carbohydrate polymers. 219
Chitosan-based films with incorporated supercritical CO
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::04c3f5117aa3a5edbbf565b7e17e79ee
https://pubmed.ncbi.nlm.nih.gov/31151524
https://pubmed.ncbi.nlm.nih.gov/31151524
Publikováno v:
Environmental Technology & Innovation. 21:101318
One of the recent trends within the circular economy is the development of materials derived from food processing waste and their utility as an alternative to plastic packaging. In this context, the study aims to evaluate biological causes of deterio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a5995126c4d549b93d9d106ec4a52b4
https://doi.org/10.1016/j.eti.2020.101318
https://doi.org/10.1016/j.eti.2020.101318