Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Marija Duvnjak"'
Autor:
Dora Zurak, Zlatko Svečnjak, Goran Kiš, Zlatko Janječić, Dalibor Bedeković, Marija Duvnjak, Vasil Pirgozliev, Darko Grbeša, Kristina Kljak
Publikováno v:
Poultry Science, Vol 103, Iss 8, Pp 103922- (2024)
ABSTRACT: This study investigated the effects of supplementing diets consisting of two dent corn hybrids (soft- and hard-type) with different amounts of rapeseed oil (2, 3, and 4%) and with (0.05%) or without emulsifier (Lysoforte Extended, Kemin) on
Externí odkaz:
https://doaj.org/article/bc1ff8faaec64ab8a588a781ccaf8e67
Autor:
Kristina Kljak, Veronika Gunjević, Tea Kavčić, Dora Zurak, Marija Duvnjak, Goran Kiš, Darko Grbeša
Publikováno v:
Current Research in Biotechnology, Vol 7, Iss , Pp 100206- (2024)
Most studies investigated the effects of air exposure during the ensiling of whole maize silage and high-moisture maize grains on the chemical composition and fermentation profile, but not of rehydrated grain. The aim of the present study was to inve
Externí odkaz:
https://doaj.org/article/6d9e59121cbf4e4bb707319491a86c30
Autor:
Kristina Kljak, Klara Novaković, Dora Zurak, Marieta Jareš, Santina Pamić, Marija Duvnjak, Darko Grbeša
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 543-553 (2020)
The physical properties of maize are a result of kernel structure, they indicate chemical properties of the kernel, and hence, its nutritive value. This research aimed to explore the physical traits of kernels of 80 commercial maize hybrids from nine
Externí odkaz:
https://doaj.org/article/ae19d528283744d0903d1d230d046cd9
Publikováno v:
Fermentation, Vol 8, Iss 10, p 551 (2022)
The starch availability and nutritional value of corn (Zea mays L.) are affected by zein proteins. The aim of the study was to see whether the proposed reduction of γ-zeins during the fermentation of silages is a result of either the enzymatic prote
Externí odkaz:
https://doaj.org/article/b4ffd0f9a653457dbbd46ab06170d56d
Autor:
Igor Bogunovic, Kristina Kljak, Ivan Dugan, Darko Grbeša, Leon Josip Telak, Marija Duvnjak, Ivica Kisic, Marijana Kapović Solomun, Paulo Pereira
Publikováno v:
Agriculture, Vol 12, Iss 7, p 921 (2022)
Understanding the importance of grassland management is crucial for predicting the effects on forage production, pasture and ecosystem stability. Studies about the impact of grassland management in temperate humid environments on soil, erosion and ab
Externí odkaz:
https://doaj.org/article/6b221b5db3e84b96acf768b68707e63d
Publikováno v:
Journal of Central European Agriculture, Vol 19, Iss 4, Pp 918-930 (2018)
When higher concentrations of starch are given to horses, starch degradation may shift from small intestine further to hindgut where it can cause alternation of the hindgut microbiome and unsatisfied fiber fermentation. The aim of the study was to de
Externí odkaz:
https://doaj.org/article/d0bc1f56624645799d0dc14146bc1403
Publikováno v:
Agriculture, Vol 11, Iss 7, p 586 (2021)
The objective of the present study was to determine the content and bioaccessibility of carotenoids in 104 maize hybrids available at the market. Lutein, zeaxanthin, α- and β-cryptoxanthin, and β-carotene were determined in whole grains and micell
Externí odkaz:
https://doaj.org/article/20f2dd536c3546d0a6571b01ad79e3b8
Autor:
Kristina Kljak, Klaudija Carović-Stanko, Ivica Kos, Zlatko Janječić, Goran Kiš, Marija Duvnjak, Toni Safner, Dalibor Bedeković
Publikováno v:
Foods, Vol 10, Iss 4, p 721 (2021)
The aim of this study was to evaluate the effect of a supplementation diet for hens consisting of dried basil herb and flowers of calendula and dandelion for color, carotenoid content, iron-induced oxidative stability, and sensory properties of egg y
Externí odkaz:
https://doaj.org/article/8a95d8599c914ca581667e857d16af6d
The role of air diffusion during storage and feed- out and the part of aerobic deterioration has been shown to favour butyric acid bacteria (BAB) growth indirectly and to determine the presence of high concentrations of BAB spores in tank milk. The o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::2c601f26f21f2d494b6c770445b1c90c
https://www.bib.irb.hr/1262214
https://www.bib.irb.hr/1262214
Autor:
Jasna Pintar, Zlatko Janječić, Goran Kiš, Marija Medjeruh, Dalibor Bedeković, Marija Duvnjak, Ksenija Gazdić
Publikováno v:
Krmiva. 61:51-57
Cilj rada bio je utvrditi utjecaj dodavanja prebiotika, manan-oligosaharida (ActigenTM) krmnim smjesama na proizvodne rezultate pilića u tovu. U istraživanju je korišteno 300 muških jednodnevnih pilića hibrida Ross 308 koji su slučajnim izborom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f8ad8a1ad5c45e37145446e14996a2f
https://doi.org/10.33128/k.61.2.1
https://doi.org/10.33128/k.61.2.1