Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Mariia Shynkaryk"'
Publikováno v:
Scientific journal of the Ternopil national technical university. 108:43-53
Chamber heat exchangers are used in various branches of the food industry. Different types of stirrers are used in them as the means of intensifying heat transfer. They also give the devices the function of mixing devices. Grinding mechanisms are ins
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01fd36156293fe2499c39ae65e8ba3ef
https://doi.org/10.33108/visnyk_tntu2022.04.043
https://doi.org/10.33108/visnyk_tntu2022.04.043
Publikováno v:
Scientific journal of the Ternopil national technical university. 1:94-101
The article is devoted to the investigation of the process of pressing the juice from viburnum berries. The yield of juice from berries according to the data is approximately 60–65%. However, due to the small amount of processing, as well as specif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95c053db4fd8f3bd3b2767e51350ee42
https://doi.org/10.33108/visnyk_tntu2021.01.094
https://doi.org/10.33108/visnyk_tntu2021.01.094