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pro vyhledávání: '"Marieva Benitez-Vindiola"'
Autor:
Inocencio Higuera-Ciapara, Marieva Benitez-Vindiola, Luis J. Figueroa-Yañez, Evelin Martínez-Benavidez
Publikováno v:
Foods, Vol 13, Iss 4, p 584 (2024)
Antibiotic resistance in foodborne pathogens is an increasing threat to global human health. Among the most prevalent antibiotic-resistant bacteria are Salmonella enterica serovar Typhimurium, Campylobacter jejuni and E. coli 0157:H7. Control of thes
Externí odkaz:
https://doaj.org/article/6a9c2b85795a4762a0d061427c1c0b82
