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pro vyhledávání: '"Marien, Charlotte"'
Autor:
Abel, Sabine, Weissensteiner, Roswitha, Marien, Charlotte, Zollitsch, Werner, Sundrum, Albert
Eating quality of pork is to a high degree influenced by the intramuscular fat (IMF) content. In previous studies under standardized conditions the feeding strategy was identified as a main source of variation for the IMF content in pork. In this stu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ae58a1e3679cf8f4bc6a532680b7f0a9
http://orgprints.org/10402/
http://orgprints.org/10402/
