Zobrazeno 1 - 10
of 96
pro vyhledávání: '"Mariella Tegoni"'
Autor:
Lin M. Field, Christian Cambillau, Xiaoli He, Mariella Tegoni, Silvia Spinelli, Amandine Lagarde, Jing-Jiang Zhou
Publikováno v:
Journal of Molecular Biology; Vol 414
Journal of Molecular Biology
Journal of Molecular Biology
Anopheles gambiae (Agam) targets human and animals by using its olfactory system, leading to the spread of Plasmodium falciparum, the malaria vector. Odorant binding proteins (OBPs) participate to the first event in odorant recognition and constitute
Autor:
Patrick Bron, Christian Cambillau, Hélène Launay, Sylvain Moineau, Marie-Michelle Genois, Mickaël Ploquin, Valérie Campanacci, Stefano Grolli, Claudio Rivetti, Erika Scaltriti, Jean-Yves Masson, Mariella Tegoni
Publikováno v:
Molecular Microbiology. 80:102-116
Virulent phages of the Siphoviridae family are responsible for milk fermentation failures worldwide. Here, we report the characterization of the product of the early expressed gene orf35 from Lactococcus lactis phage p2 (936 group). ORF35(p2), also n
Autor:
Huili Qiao, Silvia Spinelli, Amandine Lagarde, Christian Cambillau, Paolo Pelosi, Mariella Tegoni
Publikováno v:
Biochemical Journal
Biochemical Journal; Vol 437
Biochemical Journal, Portland Press, 2011, 437 (3), pp.423-430. ⟨10.1042/BJ20110522⟩
Biochemical Journal, 2011, 437 (3), pp.423-430. ⟨10.1042/BJ20110522⟩
Biochemical Journal; Vol 437
Biochemical Journal, Portland Press, 2011, 437 (3), pp.423-430. ⟨10.1042/BJ20110522⟩
Biochemical Journal, 2011, 437 (3), pp.423-430. ⟨10.1042/BJ20110522⟩
Agam (Anopheles gambiae) relies on its olfactory system to target human prey, leading eventually to the injection of Plasmodium falciparum, the malaria vector. OBPs (odorant-binding proteins) are the first line of proteins involved in odorant recogni
Autor:
Sylvain Moineau, Christian Cambillau, Hélène Launay, Mariella Tegoni, Claudio Rivetti, Erika Scaltriti, Jean-Yves Masson, Roberto Ramoni, Valérie Campanacci
Publikováno v:
Journal of Structural Biology. 170:462-469
Virulent phages are responsible for milk fermentation failures in the dairy industry, due to their ability to infect starter cultures containing strains of Lactococcus lactis. Single-strand annealing proteins (SSAPs) have been found in several lactoc
Autor:
Cédric Bernard, Alain Filloux, Romé Voulhoux, Sébastien Alphonse, Christian Cambillau, Eric Durand, Badreddine Douzi, Mariella Tegoni
Publikováno v:
Colloque de l'école doctorale Aix-Marseille
Colloque de l'école doctorale Aix-Marseille, Jun 2009, Marseille, France. 1p, 2009
Journal of Biological Chemistry
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2009, 284 (50), pp.34580-34589. ⟨10.1074/jbc.M109.042366⟩
Colloque de l'école doctorale Aix-Marseille, Jun 2009, Marseille, France. 1p, 2009
Journal of Biological Chemistry
Journal of Biological Chemistry, American Society for Biochemistry and Molecular Biology, 2009, 284 (50), pp.34580-34589. ⟨10.1074/jbc.M109.042366⟩
International audience; Gram-negative bacteria use the sophisticated type II secretion system (T2SS) to secrete a large number of exoproteins into the extracellular environment. Five proteins of the T2SS, the pseudopilins GspG-H-I-J-K, are proposed t
Autor:
Andreas Plückthun, Silvia Spinelli, Stéphanie Blangy, David Veesler, Birgit Dreier, Mariella Tegoni, Valérie Campanacci, Christian Cambillau, Julie Lichière, Sylvain Moineau, Denise M. Tremblay
Publikováno v:
Journal of Biological Chemistry. 284:30718-30726
Combinatorial libraries of designed ankyrin repeat proteins (DARPins) have been proven to be a valuable source of specific binding proteins, as they can be expressed at very high levels and are very stable. We report here the selection of DARPins dir
Autor:
Hélène Launay, Jean-Yves Masson, Christian Cambillau, Roberto Ramoni, Julie Lichière, Denise M. Tremblay, Miguel Ortiz-Lombardía, Erika Scaltriti, Valérie Campanacci, Sylvain Moineau, Claudio Rivetti, Alfonso H. Magadán, Mariella Tegoni
Publikováno v:
Molecular Microbiology. 73:1156-1170
Lactococcus lactis, a Gram-positive bacterium widely used by the dairy industry, is subject to infection by a diverse population of virulent phages, predominantly by those of the 936 group, including the siphovirus phage p2. Confronted with the negat
Autor:
Aline Desmyter, Denise M. Tremblay, Valérie Campanacci, Steve Labrie, Silvia Spinelli, Céline Huyghe, Stéphanie Blangy, Christian Cambillau, Mariella Tegoni, Sylvain Moineau
Publikováno v:
Journal of Bacteriology
Journal of Bacteriology, American Society for Microbiology, 2006, 188 (7), pp.2400-2410. ⟨10.1128/JB.188.7.2400-2410.2006⟩
Journal of Bacteriology, 2006, 188 (7), pp.2400-2410. ⟨10.1128/JB.188.7.2400-2410.2006⟩
Journal of Bacteriology, American Society for Microbiology, 2006, 188 (7), pp.2400-2410. ⟨10.1128/JB.188.7.2400-2410.2006⟩
Journal of Bacteriology, 2006, 188 (7), pp.2400-2410. ⟨10.1128/JB.188.7.2400-2410.2006⟩
Phage p2, a member of the lactococcal 936 phage species, infects Lactococcus lactis strains by binding initially to specific carbohydrate receptors using its receptor-binding protein (RBP). The structures of p2 RBP, a homotrimeric protein composed of
Autor:
Christian Cambillau, Silvia Spinelli, Roberto Ramoni, Stefano Grolli, Florence Vincent, Mariella Tegoni
Publikováno v:
European Journal of Biochemistry. 271:3832-3842
The structure of bovine odorant-binding protein (bOBP) revealed a striking feature of a dimer formed by domain swapping [Tegoni, M., Ramoni, R., Bignetti, E., Spinelli, S. & Cambillau, C. (1996) Nat. Struct. Biol.3, 863–867; Bianchet, M.A., Bains,
Autor:
Christophe Bignon, Arnaud Gruez, Renaud Vincentelli, Christian Cambillau, Valérie Campanacci, Stephane Canaan, Mariella Tegoni, Gerlind Sulzenbacher
Publikováno v:
Accounts of Chemical Research
Accounts of Chemical Research, 2003, ⟨10.1021/ar010130s⟩
Accounts of Chemical Research, American Chemical Society, 2003, ⟨10.1021/ar010130s⟩
Accounts of Chemical Research, 2003, ⟨10.1021/ar010130s⟩
Accounts of Chemical Research, American Chemical Society, 2003, ⟨10.1021/ar010130s⟩
International audience; While high-throughput methods of protein production and crystallization are beginning to be well documented, owing to the output of large structural genomics programs, medium-throughput methods at the laboratory scale lag behi