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pro vyhledávání: '"Marie-Claire Bertholet"'
Autor:
Esther Campos-Giménez, Pascal Mottier, Marie-Claude Savoy-Perroud, Marie-Claire Bertholet, Thierry Delatour, Christian Perrin, Liliane Meyer, Florence Monard, Petra Lutter, Till Goldmann, Aurélien Desmarchelier, Fabien Robert
Publikováno v:
Food Control. 22:903-913
In recent years, two adulteration incidents concerning the addition of melamine, a small polar compound which is very rich in nitrogen, to pet food and infant formula products have occurred in China. These issues prompted private as well as governmen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::058ea44255b93bede22598281d020e01
https://doi.org/10.1016/j.foodcont.2010.11.022
https://doi.org/10.1016/j.foodcont.2010.11.022
