Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Maricely Janette Uria Toro"'
Publikováno v:
J Food Sci Technol
Honey is a viscous food, being a complex mixture of substances, among them the main components of honey are: water, minerals, sugars, organic acids, and proteins (enzymes and amino acids). Honey has in its composition compounds that can provide antio
Autor:
Suzane Regine Ferreira Lopes, Werner Damião Morhy Terrazas, Maricely Janette Uria Toro, Adilson Ferreira Santos Filho
Publikováno v:
Brazilian Journal of Development. 6:20347-20355
Autor:
Auriane Consolação da Silva Gonçalves, Pedro Moreira de Sousa Junior, Maria de Lourdes Pinheiro Ruivo, Maricely Janette Uria Toro, Orivan Maria Marques Teixeira, Rosecélia Moreira da Silva Castro, Manoel Tavares de Paula
Publikováno v:
Brazilian Journal of Development. 6:6959-6971
A qualidade do solo e um dos principais fatores que afetam o plantio da palma de oleo ( Elaeis guineenses Jacq.), refletindo, na qualidade e quantidade de oleo obtido. Os indicadores biologicos sao considerados os atributos mais sensiveis a dinâmica
Autor:
Lusânia Maria Greggi Antunes, Iuri Ferreira da Costa, Flávia Giolo De Carvalho, Ellen Cristini de Freitas, Sara Ivone Barros Morhy Terrazas, Marcelo Papoti, Maricely Janette Uria Toro, Vinicius Paula Venancio, Bryan Steve Martinez Galan
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Universidade de São Paulo (USP)
instacron:USP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2020-12-12T01:46:12Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-10-01 Purpose: Açai pulp is a source of phytochemicals and has been associated with antioxidant, anti-inflammatory, and antigenotoxic effects. Thi
Autor:
Maricely Janette Uria Toro, Johnatt Allan Rocha de Oliveira, Alessandra Santos Lopes, Sabrina Baleixo da Silva, Débora Kono Taketa Moreira, Antônio Carlos Viana Novaes, Luiza Helena da Silva Martins
Publikováno v:
Scientia Plena. 17
Parahancornia amapa is an Amazonian tree that produces an edible white exudate widely used in folk medicine and food. Studies have found the presence of carbohydrates and bioactive compounds in its composition. The riverside population of the Amazon
Publikováno v:
Prática e Pesquisa em Ciência e Tecnologia de Alimentos 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a09ee4c3e44dbdfa4fe383e93524b168
https://doi.org/10.22533/at.ed.27020060315
https://doi.org/10.22533/at.ed.27020060315
Autor:
Auriane Consolação da Silva Gonçalves, Maria de Lourdes Pinheiro Ruivo, Manoel Tavares de Paula, Rosecélia Moreira da Silva Castro, Orivan Maria Marques Teixeira, Pedro Moreira de Sousa Junior, Maricely Janette Uria Toro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db2881205cfbdad3716e525574fbb0de
https://doi.org/10.35587/brj.ed.0000426
https://doi.org/10.35587/brj.ed.0000426
Publikováno v:
A Produção do Conhecimento nas Ciências da Saúde 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ce146e6157114f02b3a5d2afa96d6e9f
https://doi.org/10.22533/at.ed.99919300417
https://doi.org/10.22533/at.ed.99919300417
Publikováno v:
Sensors and Actuators B: Chemical. 208:299-306
A new selective sensor based on molecularly imprinted polymers (MIPs) was developed for the determination of hexazinone (HXZ) in environmental samples. MIPs were synthesized using a non-covalent approach, and selection of the monomers employed in the
Autor:
Jéssica Sobrinho Lopes, Aristides Anderson Pereira Reis, Ana Carolina dos Reis Lima, Maricely Janette Uria Toro
Publikováno v:
Anais do Congresso Anual da ABM.