Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Marianne H. S. Hansen"'
Publikováno v:
BMC Genomics, Vol 19, Iss 1, Pp 1-9 (2018)
Abstract Background Umbilical hernia is one of the most prevalent congenital defect in pigs, causing economic losses and substantial animal welfare problems. Identification and implementation of genomic regions controlling umbilical hernia in breedin
Externí odkaz:
https://doaj.org/article/2f2e5f2a5fdd4a1a8c1630282d3762b6
Autor:
Bastiaan Star, Alexander J Nederbragt, Marianne H S Hansen, Morten Skage, Gregor D Gilfillan, Ian R Bradbury, Christophe Pampoulie, Nils Chr Stenseth, Kjetill S Jakobsen, Sissel Jentoft
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e89676 (2014)
Degradation-specific processes and variation in laboratory protocols can bias the DNA sequence composition from samples of ancient or historic origin. Here, we identify a novel artifact in sequences from historic samples of Atlantic cod (Gadus morhua
Externí odkaz:
https://doaj.org/article/36d00581681348debd4ee9296b31aecb
Publikováno v:
BMC Genomics, Vol 19, Iss 1, Pp 1-9 (2018)
BMC Genomics
BMC Genomics
Background Umbilical hernia is one of the most prevalent congenital defect in pigs, causing economic losses and substantial animal welfare problems. Identification and implementation of genomic regions controlling umbilical hernia in breeding is of g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e899464b79b92dab0ac2d89a88570b07
http://link.springer.com/article/10.1186/s12864-018-4812-9
http://link.springer.com/article/10.1186/s12864-018-4812-9
Autor:
Torfinn Nome, Hanne Hamland, T Aasmundstad, P Torjesen, Theo H E Meuwissen, Sigbjørn Lien, Marianne H S Hansen, Eli Grindflek, Matthew Peter Kent
Publikováno v:
Journal of Animal Science. 89:680-692
Boar taint is characterized by an unpleasant taste or odor in intact male pigs and is primarily attributed to increased concentrations of androstenone and skatole and to a lesser extent by increased indole. The boar taint compounds skatole and indole
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c61b1eb0999851f3dd71c9ea9b125ec9
https://doi.org/10.2527/jas.2010-3290
https://doi.org/10.2527/jas.2010-3290
Autor:
Hanne Hamland, Sigbjørn Lien, Maren van Son, Theo H E Meuwissen, Eli Grindflek, Matthew Peter Kent, Marianne H S Hansen
Publikováno v:
BMC Genomics, Vol 12, Iss 1, p 362 (2011)
BMC Genomics
BMC Genomics
Background Boar taint is observed in a high proportion of uncastrated male pigs and is characterized by an unpleasant odor/flavor in cooked meat, primarily caused by elevated levels of androstenone and skatole. Androstenone is a steroid produced in t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14490e663aa80c0c1d5f60b6e9d5d0b8
http://www.biomedcentral.com/1471-2164/12/362
http://www.biomedcentral.com/1471-2164/12/362
Association between SNPs within candidate genes and compounds related to boar taint and reproduction
Autor:
Maren Moe, Christian Bendixen, Marianne H S Hansen, Torunn Aasmundstad, Sigbjørn Lien, Eli Grindflek, Theo H E Meuwissen
Publikováno v:
Moe, M, Lien, S, Aasmundstad, T, Meuwissen, T H E, Hansen, M H S, Bendixen, C & Grindflek, E 2009, ' Association between SNPs within candidate genes and compounds related to boar taint and reproduction ', B M C Genetics, vol. 10, no. 32 . https://doi.org/10.1186/1471-2156-10-32
BMC Genetics
BMC Genetics, Vol 10, Iss 1, p 32 (2009)
BMC Genetics
BMC Genetics, Vol 10, Iss 1, p 32 (2009)
BACKGROUND: Boar taint is an unpleasant odour and flavour of the meat from some uncastrated male pigs primarily caused by elevated levels of androstenone and skatole in adipose tissue. Androstenone is produced in the same biochemical pathway as testo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6c432fd77359057ef5909c2b01974a3
https://pure.au.dk/ws/files/3041143/BMC_Genetics_
https://pure.au.dk/ws/files/3041143/BMC_Genetics_
