Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Marianna Giancaterino"'
Autor:
Marianna Giancaterino, Henry Jaeger
Publikováno v:
Frontiers in Food Science and Technology, Vol 3 (2023)
Peeling is a standard food processing operation that removes the outer layer of fruits and vegetables. It can improve the appearance and texture of many fruits and vegetables and is often necessary for further food preparation. Developing new and inn
Externí odkaz:
https://doaj.org/article/eb69a06cf4fc4dee930c7dcc984f6d6a
Publikováno v:
Innovative Food Science & Emerging Technologies. 83:103234
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::109753096b7a5c2c66318b976e662186
https://doi.org/10.1016/j.ifset.2022.103234
https://doi.org/10.1016/j.ifset.2022.103234
Publikováno v:
Food Weekly News; 10/10/2024, p248-248, 1p
Publikováno v:
Food Weekly News; 4/27/2023, p32-32, 1p