Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Mariane G. Lima"'
Autor:
Edmilson Miranda de Moura, Haroldo L. S. Neres, E. C. E. Araujo, Ilza M. Sttolin, José Eduardo Dutra de Oliveira, José Renato de Oliveira Lima, Carla Verônica Rodarte de Moura, José Machado Moita Neto, Mariane G. Lima
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Journal of the Brazilian Chemical Society, Volume: 27, Issue: 3, Pages: 515-525, Published: MAR 2016
Journal of the Brazilian Chemical Society v.27 n.3 2016
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Journal of the Brazilian Chemical Society, Volume: 27, Issue: 3, Pages: 515-525, Published: MAR 2016
Journal of the Brazilian Chemical Society v.27 n.3 2016
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Made available in DSpace on 2018-12-11T17:01:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-03-01. Added 1 bitstream(s) on 2019-10-09T18:30:13Z : No. of bitstreams: 1 S0103-50532016000300515.pdf: 457094 bytes, checksum: a2a88cf8ef30193298d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4844b311ed77f464439d30b4c90ca97
https://doi.org/10.5935/0103-5053.20150279
https://doi.org/10.5935/0103-5053.20150279
Autor:
MOURA, C. V. R., NERES, H. L. S., LIMA, M. G., MOURA, E. M., MOITA NETO, J. M., OLIVEIRA, J. E. de, LIMA, J. R. O., SITTOLIN, I. M., ARAUJO, E. C. E.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
In this work, it was described the preparation and the characterization of a solid acid catalyst obtained by the mixture of Cr/Al oxides (CRAL). The catalyst was tested in the transesterification reaction of babassu oil with 5% of free fatty acid (FF
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::35c0c27aa27137b9cdd4cee5a483bd9e
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1028282
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1028282
