Zobrazeno 1 - 10 of 11 pro vyhledávání: '"Mariana Pérez Ibarreche"'
1
Akademický článek
Strategies for Pathogen Biocontrol Using Lactic Acid Bacteria and Their Metabolites: A Focus on Meat Ecosystems and Industrial Environments
Autor: Patricia Castellano, Mariana Pérez Ibarreche, Mariana Blanco Massani, Cecilia Fontana, Graciela M. Vignolo
Publikováno v: Microorganisms, Vol 5, Iss 3, p 38 (2017)
The globalization of trade and lifestyle ensure that the factors responsible for the emergence of diseases are more present than ever. Despite biotechnology advancements, meat-based foods are still under scrutiny because of the presence of pathogens,
Externí odkaz: https://doaj.org/article/4ad3693e128b40739210754b0db11b91
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2
Akademický článek
Vancomycin and nisin A are effective against biofilms of multi-drug resistant Staphylococcus aureus isolates from human milk.
Autor: Angeliki Angelopoulou, Des Field, Mariana Pérez-Ibarreche, Alicja K Warda, Colin Hill, R Paul Ross
Publikováno v: PLoS ONE, Vol 15, Iss 5, p e0233284 (2020)
Human milk provides complete nutrition for infants and at the same time promotes the growth of specific bacteria in the infant gastrointestinal tract. Breastfeeding can often be discontinued due to mastitis which is an inflammation of the breast tiss
Externí odkaz: https://doaj.org/article/1462721d6c8b47d59531db6c1a68a48e
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3
A Bioengineered Nisin Derivative To Control Streptococcus uberis Biofilms
Autor: Mariana Pérez-Ibarreche, Des Field, Colin Hill, R. Paul Ross
Publikováno v: Applied and Environmental Microbiology
Antimicrobial peptides are evolving as novel therapeutic options against the increasing problem of multidrug-resistant microorganisms, and nisin is one such avenue. However, some bacteria possess a specific nisin resistance system (NSR), which cleave
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41f8ae2573378558853234bd5ca502f5
https://pubmed.ncbi.nlm.nih.gov/34105992
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5
Vancomycin and nisin A are effective against biofilms of multi-drug resistant Staphylococcus aureus isolates from human milk
Autor: Des Field, Colin Hill, Mariana Pérez-Ibarreche, R. Paul Ross, Alicja K. Warda, Angeliki Angelopoulou
Publikováno v: PLoS ONE
PLoS ONE, Vol 15, Iss 5, p e0233284 (2020)
Human milk provides complete nutrition for infants and at the same time promotes the growth of specific bacteria in the infant gastrointestinal tract. Breastfeeding can often be discontinued due to mastitis which is an inflammation of the breast tiss
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27987be0dd492a2853985dcce5e3c145
https://hdl.handle.net/10468/14224
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6
Antilisterial efficacy of Lactobacillus bacteriocins and organic acids on frankfurters. Impact on sensory characteristics
Autor: Patricia Castellano, F. Carduza, Trinidad Soteras, Mariana Pérez Ibarreche, Natalia Peña, Graciela Vignolo
Publikováno v: Journal of Food Science and Technology. 55:689-697
Dipping solutions containing bacteriocins produced by Lactobacillus curvatus CRL705 and Lactobacillus sakei CRL1862 (Bact705/1862), nisin and organic acids (lactic acid, LA; acetic acid, AA) were tested alone or in combination against Listeria monocy
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2956404d87f451300c11c07c8a5ef3b
https://doi.org/10.1007/s13197-017-2979-8
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8
Strategies for Pathogen Biocontrol Using Lactic Acid Bacteria and Their Metabolites: A Focus on Meat Ecosystems and Industrial Environments
Autor: Graciela Vignolo, Patricia Castellano, Mariana Pérez Ibarreche, Cecilia Alejandra Fontana, Mariana Blanco Massani
Publikováno v: CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Microorganisms, 5(3)
Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI)
Instituto Nacional de Tecnología Industrial
instacron:INTI
Microorganisms, Vol 5, Iss 3, p 38 (2017)
Microorganisms 5 (3) : 38 (2017)
INTA Digital (INTA)
Instituto Nacional de Tecnología Agropecuaria
instacron:INTA
Microorganisms
The globalization of trade and lifestyle ensure that the factors responsible for the emergence of diseases are more present than ever. Despite biotechnology advancements, meat-based foods are still under scrutiny because of the presence of pathogens,
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8cf9620719b15e32f2ea6ed4a70161b5
http://www.mdpi.com/2076-2607/5/3/38
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9
Proteomic and genetics insights on the response of the bacteriocinogenic Lactobacillus sakei CRL1862 during biofilm formation on stainless steel surface at 10°C
Autor: Mariana Pérez-Ibarreche, Silvina Fadda, Graciela Vignolo, Lucía M. Mendoza
Publikováno v: International journal of food microbiology. 258
Some lactic acid bacteria have the ability to form biofilms on food-industry surfaces and this property could be used to control food pathogens colonization. Lactobacillus sakei CR1862 was selected considering its bacteriocinogenic nature and ability
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::355317e6afffd9fd4af7c954794dd772
https://pubmed.ncbi.nlm.nih.gov/30527687
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10
Control of Listeria monocytogenes biofilms on industrial surfaces by the bacteriocin-producing Lactobacillus sakei CRL1862
Autor: Patricia Castellano, Mariana Pérez-Ibarreche, Graciela Vignolo, Alexandre Leclercq
Publikováno v: FEMS Microbiology Letters. 363
The effect of the bacteriocin-producing Lactobacillus sakei CRL1862 and its bacteriocin in the control of Listeria biofilm formation on industrial surfaces at 10?C was investigated. A screening among different Listeria species was performed allowing
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ffee9de91a99265e13a741a1c7e6711
https://doi.org/10.1093/femsle/fnw118
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