Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Mariam Moussafir"'
Autor:
Nawal Taaime, Khalil El Mejahed, Mariam Moussafir, Rachid Bouabid, Abdallah Oukarroum, Redouane Choukr-Allah, Mohamed El Gharous
Publikováno v:
Environmental Sciences Proceedings, Vol 16, Iss 1, p 66 (2022)
Quinoa is a potential alternative crop for an adaptation strategy for salinization and climate change effects in dryland. A sowing date of February practiced in the Rehamna region, Morocco, resulted in stunted plants and low yields due to insufficien
Externí odkaz:
https://doaj.org/article/0e028f7392644718bd93357267a2192f
Autor:
Abdelaziz Hirich, Sifeddine Rafik, Mohamed Rahmani, Amira Fetouab, Fatima Azaykou, Kaoutar Filali, Hayatullah Ahmadzai, Younes Jnaoui, Aziz Soulaimani, Mariam Moussafir, Mohamed El Gharous, Salwa Karboune, Abdelaziz Sbai, Redouane Choukr-Allah
Publikováno v:
Plants, Vol 10, Iss 2, p 301 (2021)
Agricultural production in the Rehamna region, Morocco is limited with various challenges including drought and salinity. Introduction of climate resilient and rustic crops such as quinoa was an optimal solution to increase farmer’s income and impr
Externí odkaz:
https://doaj.org/article/0152193384b9431cb9ed9954e2fbe68b
Autor:
Mariam Moussafir, Hasna Chaibi, Rachid Saadane, Abdellah Chehri, Abdessamad El Rharras, Gwanggil Jeon
Publikováno v:
Plant and Soil. 479:251-266
Autor:
Redouane Choukr-Allah, Abdelaziz Hirich, Mohamed Rahmani, Abdelaziz Sbai, Fatima Azaykou, Aziz Soulaimani, Mariam Moussafir, Amira Fetouab, Younes Jnaoui, Sifeddine Rafik, Salwa Karboune, Mohamed El Gharous, Hayatullah Ahmadzai, Kaoutar Filali
Publikováno v:
Plants, Vol 10, Iss 301, p 301 (2021)
Plants
Volume 10
Issue 2
Plants
Volume 10
Issue 2
Agricultural production in the Rehamna region, Morocco is limited with various challenges including drought and salinity. Introduction of climate resilient and rustic crops such as quinoa was an optimal solution to increase farmer’s income and impr
Autor:
Nawal Taaime, Khalil El Mejahed, Mariam Moussafir, Rachid Bouabid, Abdallah Oukarroum, Redouane Choukr-Allah, Mohamed El Gharous
Publikováno v:
Sustainability; Volume 14; Issue 7; Pages: 4010
Quinoa is a highly nutritious and gluten-free crop. It is a good alternative crop to cereals in the context of climate change. In the process of introducing quinoa to an arid region of Morocco (Rehamna), late sowing results in stunted plants and low