Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Marialva A. Moreira"'
Autor:
Larissa Grazielle P. Melo, Marinalva Woods Pedrosa, Thaís Silva Sales, Marialva Alvarenga Moreira
Publikováno v:
Boletim de Indústria Animal (2022)
Unconventional vegetables (HNC) belong to the group of unconventional food plants (PANC), they are excellent sources of nutrients, minerals, vitamins and other essential biomolecules for human nutrition. According to the Ministry of Agriculture, Live
Externí odkaz:
https://doaj.org/article/4dc643830aba4b73a2a0008aef643e73
Autor:
Kharen Priscilla de Oliveira Salomão Petrucci, Ariana Mota Pereira, Marialva Alvarenga Moreira, Paulo Roberto Cecon, Fernando Luiz Finger
Publikováno v:
Revista Ceres, Vol 68, Iss 2, Pp 89-95 (2021)
ABSTRACT The refrigerated induce the sweetening of the potato, which results in the dark color. The objective of this study was to determine the temperature and shelf life of Markies potato tubers under refrigerated storage for the processing of Fren
Externí odkaz:
https://doaj.org/article/9c93268674b24d16a90c36b11a10db6d
Autor:
Mateus Neri Oliveira Reis, Layara Alexandre Bessa, Andressa Pereira de Jesus, Fabiano Guimarães Silva, Marialva Alvarenga Moreira, Luciana Cristina Vitorino
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
The sustainable development of agriculture can be stimulated by the great market availability of bio-inputs, including phosphate-solubilizing microbial strains. However, these strains are currently selected using imprecise and questionable solubiliza
Externí odkaz:
https://doaj.org/article/84dc32a0691241b3bd81da2973727030
Publikováno v:
Revista Caatinga, Volume: 36, Issue: 2, Pages: 381-389, Published: 22 MAY 2023
An adequate N supply is essential for plant growth, and changing plant density increases nitrogen demand. The objective of this work was to evaluate the effect of top-dressing nitrogen fertilization on quality and yield of onions grown under three pl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99a5f3f595798703bd33c0f9489638d8
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1983-21252023000200381&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1983-21252023000200381&lng=en&tlng=en
Autor:
Sanzio M Vidigal, Marialva A Moreira
Publikováno v:
Horticultura Brasileira, Volume: 41, Article number: e2469, Published: 03 FEB 2023
Nitrogen (N) is the third nutrient more absorbed by okra. Therefore, an adequate supply of this element is essential for okra growth through the accumulation of dry matter in the leaves, stem, root and fruit. The objective was to evaluate the influen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f57719d719e98333655f55f23fd43fd
https://doi.org/10.1590/s0102-0536-2023-e2469
https://doi.org/10.1590/s0102-0536-2023-e2469
Publikováno v:
Brazilian Journal of Development. 7:81569-81584
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15fc02a6b92c0c8eff43e2c160964212
https://doi.org/10.34117/bjdv7n8-393
https://doi.org/10.34117/bjdv7n8-393
Autor:
Layara Alexandre Bessa, Fabiano Guimarães Silva, Marialva Alvarenga Moreira, João Paulo Ribeiro Teodoro, Frederico Antônio Loureiro Soares
Publikováno v:
Revista Brasileira de Fruticultura, Vol 35, Iss 2, Pp 616-624 (2013)
Hancornia speciosa Gomes (Mangaba tree) is a fruit tree belonging to the Apocynaceae family and is native to Brazil. The production of seedlings of this species is limited by a lack of technical and nutritional expertise. To address this deficiency,
Externí odkaz:
https://doaj.org/article/120f330b0ae540bebd28ea07224499d8
Autor:
Layara Alexandre Bessa, Fabiano Guimarães Silva, Marialva Alvarenga Moreira, João Paulo Ribeiro Teodoro, Frederico Antônio Loureiro Soares
Publikováno v:
Revista Brasileira de Fruticultura, Vol 34, Iss 4, Pp 1235-1244 (2012)
Knowledge of the mineral nutrition requirements of mangabeira (Hancornia speciosa Gomes) is relatively scarce and rudimentary because there is a lack of consistent data concerning its nutritional demands at different developmental stages. The aim of
Externí odkaz:
https://doaj.org/article/2d7e1b609e40454fb898f8b2fd0b6610
Autor:
Carla de Bem dos Santos Souza, Paulo Cezar Rezende Fontes, Marialva Alvarenga Moreira, Mário Puiatti, Herminia Emilia Prieto Martinez, Roberto Fontes Araújo
Publikováno v:
Revista Ceres, Vol 59, Iss 6, Pp 850-858 (2012)
The optimal dose of nitrogen (N) in potato crop depends on the production system. The objective of this study was to determine the optimal dose of N for the production of basic potato seed minitubers and evaluate the effect of N rates on physiologica
Externí odkaz:
https://doaj.org/article/14be901c540247dd89daba59da721fb2
Autor:
Carla do Carmo Milagres, Paulo Cezar Rezende Fontes, André Malacarne Milanez, Marialva Alvarenga Moreira, Camila Borges Antonio Tufik
Publikováno v:
Communications in Soil Science and Plant Analysis. 51:1357-1369
Potato is one of the most economically important crops in Brazil. In this crop, potassium (K) is the most accumulated nutrient and has significant and positive effect on potato plant growth and tub...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a366fd8a552e2aff20c7deef96655e7
https://doi.org/10.1080/00103624.2020.1781155
https://doi.org/10.1080/00103624.2020.1781155