Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Maria de Guadalupe Moctezuma-Zarate"'
Autor:
Francisco Rojo-Callejas, Pavel Castillo-Urueta Israel Perez-Lopez, Maria Eugenia Gonsebatt-Bonaparte, Magda Carvajal-Moreno, Silvia Ruiz-Velasco, Maria de Guadalupe Moctezuma-Zarate, Javier J Espinosa-Aguirre
Publikováno v:
Journal of Food & Nutritional Disorders.
Role of pH in the Mutagenicity of Aflatoxin B1 in Maize Tortillas during In Vitro Human Digestion Model Aflatoxins (AFs) are potent mutagens, carcinogens and teratogens for humans; thus their presence in food is of great concern. A maize tortilla sur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80d3af18d2b8fee263957ab61a7b49a8
https://doi.org/10.4172/2324-9323.1000174
https://doi.org/10.4172/2324-9323.1000174
Autor:
Ismael Acosta Rodríguez, Víctor M. Martínez-Juárez, Juan F. Cárdenas-González, María de Guadalupe Moctezuma-Zárate
Publikováno v:
Bioinorganic Chemistry and Applications, Vol 2013 (2013)
The biosorption of As(III) on iron-coated fungal biomass of Paecilomyces sp. was studied in this work. It was found that the biomass was very efficient removing the metal in solution, using Atomic Absorption, reaching the next percentage of removals:
Externí odkaz:
https://doaj.org/article/ad22b8d07ee04bdcbafc80b307969e00