Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Maria Zuba‑Ciszewska"'
Autor:
Maria Zuba-Ciszewska, Aneta Suchoń
Publikováno v:
Energies, Vol 17, Iss 12, p 2895 (2024)
The aims of the article are to assess the legal conditions for improving energy efficiency in the energy-intensive food industry in Poland, including the rules for financing enterprises from public funds, and to assess the extent of state aid for the
Externí odkaz:
https://doaj.org/article/461d511dacc94678b0a03208a7eb91b7
Publikováno v:
Ekonomista, Iss 3, Pp 367-390 (2022)
The study is part of considerations concerning the measurement of the financial condition of local government units (LGUs) and synchronization between the decentralization of public tasks and public finances. The authors assume that the stakeholders
Externí odkaz:
https://doaj.org/article/c6290549154344e6b388227ecaa9d3f3
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 44, Iss 3, Pp 619-626 (2022)
Lactose-free products are an example of an emergent, innovative product on the milk market, with particular properties targeted at a specific group of consumers. Trends indicate that the value of the global lactose-free market will increase. The aim
Externí odkaz:
https://doaj.org/article/ec1d7bc8df9a450f899cf4766590d9f1
Publikováno v:
Ruch Prawniczy, Ekonomiczny i Socjologiczny, Vol 84, Iss 3 (2022)
The study, devoted to the assessment of the financial condition of cities with poviat status (CWPS) in Poland, aims (i) to position cities with poviat status in the structure of local government and (ii) to examine and assess the average financial co
Externí odkaz:
https://doaj.org/article/a719028df28f4093950532622d575ac4
Autor:
Maria Zuba-Ciszewska
Publikováno v:
Annals of the Polish Association of Agricultural and Agribusiness Economists, Vol XXI, Iss 2, Pp 318-327 (2019)
The aim of the work was to find an answer to the question of how the changes in the milk production sector in Poland, following the marketization of the economy, influenced the country’s food security in the context of food self-sufficiency. The pa
Externí odkaz:
https://doaj.org/article/a2c4d501e7184766a1a2ad2bc02dd063
Publikováno v:
Agriculture, Vol 12, Iss 1, p 52 (2022)
Several studies conducted in various countries have addressed the technical efficiency of dairies. However, there is a paucity of research on the technical efficiency of dairies in Poland, particularly in relation to their legal form (i.e., cooperati
Externí odkaz:
https://doaj.org/article/7afa4f4a1e39434a88303e8f43e64a85
Autor:
Aneta Brodziak, Joanna Wajs, Maria Zuba-Ciszewska, Jolanta Król, Magdalena Stobiecka, Anna Jańczuk
Publikováno v:
Animals, Vol 11, Iss 10, p 2760 (2021)
Milk, as one of the basic raw materials of animal origin, must be of adequate hygienic and physicochemical quality for processing. The aim of the article was to compare the quality of raw milk from three production systems, intensive, traditional (to
Externí odkaz:
https://doaj.org/article/4f6555c5389c4d70bf44b4d62ed1b13c
Autor:
Jacek Bednarz, Maria Zuba-Ciszewska
Publikováno v:
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego, Vol 18, Iss 4 (2018)
W produkcji ekologicznego mleka w Polsce specjalizują się regiony o niewielkim udziale w produkcji tego surowca ogółem w kraju. Pomiar koncentracji stanowi jedno z kluczowych zagadnień w badaniach nad ekonomicznymi strukturami zjawisk rynkowych.
Externí odkaz:
https://doaj.org/article/f4929190fb874585aaf830266e814ff7
Autor:
Maria Zuba-Ciszewska
Publikováno v:
Journal of Agribusiness and Rural Development, Vol 47, Iss 1 (2018)
The purpose of this paper was to determine the roleof dairy cooperatives which are a crucial factor in reducinglosses of dairy products at the distribution stage of the dairyproduction chain in the Lubelskie voivodeship. The researchwas conducted on
Externí odkaz:
https://doaj.org/article/00245fab0a8b45aaadd67d9e1a6f9a64
Publikováno v:
Agronomy Science, Vol 72, Iss 4 (2017)
Celem pracy była analiza i ocena efektywności gospodarowania ekologicznych gospodarstw rolnych dwóch typów rolniczych: z chowem krów mlecznych oraz zwierząt trawożernych (bydła opasowego, krów mlecznych, owiec, kóz i innych). Analiza obejmo
Externí odkaz:
https://doaj.org/article/e7f4c5708e3c492cab6dfa110618d627