Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Maria T. Bardella"'
Autor:
Leda Roncoroni, Karla A. Bascuñán, Maurizio Vecchi, Luisa Doneda, Maria T. Bardella, Vincenza Lombardo, Alice Scricciolo, Federica Branchi, Luca Elli
Publikováno v:
Nutrients, Vol 11, Iss 1, p 136 (2019)
It is unclear whether patients with non-celiac gluten sensitivity (NCGS) can tolerate gluten. We have evaluated the changes of both gastrointestinal symptoms and quality of life for NCGS patients after the re-introduction of dietary gluten. Twenty-tw
Externí odkaz:
https://doaj.org/article/ce4f517719854ba280e4ecb05b934364
Autor:
Martina Cirlini, Teresa Mazzeo, Leda Roncoroni, Vincenza Lombardo, Luca Elli, Maria T. Bardella, Carlo Agostoni, Luisa Doneda, Furio Brighenti, Chiara Dall’Asta, Nicoletta Pellegrini
Publikováno v:
Toxins, Vol 9, Iss 1, p 11 (2016)
Urinary biomarkers of mycotoxin exposure were evaluated in a group of celiac patients (n = 55) and in a control group of healthy subjects (n = 50) following their habitual diet. Deoxynivalenol (DON), zearalenone (ZEN), and fumonisin B1 (FB1) were mon
Externí odkaz:
https://doaj.org/article/35648fb57b5f492e9362e34bc9cb6d05