Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Maria Sitzia"'
Autor:
Marco Acciaro, Marco Pittarello, Mauro Decandia, Maria Sitzia, Valeria Giovanetti, Giampiero Lombardi, Patrick E. Clark
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
Knowledge of how grazing cattle utilize heterogeneous landscapes in Mediterranean silvopastoral areas is scarce. Global positioning systems (GPS) to track animals, together with geographic information systems (GIS), can relate animal distribution to
Externí odkaz:
https://doaj.org/article/d9353cfc3a4549ff8644ccaac7055882
Autor:
Marcello Verdinelli, Marco Pittarello, Maria Carmela Caria, Giovanna Piga, Pier Paolo Roggero, Gian Marco Marrosu, Stefano Arrizza, Maria Leonarda Fadda, Giampiero Lombardi, Michele Lonati, Ginevra Nota, Maria Sitzia, Simonetta Bagella
Publikováno v:
Ecological Processes, Vol 11, Iss 1, Pp 1-14 (2022)
Abstract Background There is a long-term trend towards the abandonment of agro-pastoral activities in the mountain areas of Europe: the following encroachment process of semi-natural grasslands by shrubs is one of the main severe threats to the conse
Externí odkaz:
https://doaj.org/article/e5c470faac61456ca75446536df5cd35
Autor:
Giovanni Molle, Pablo Gregorini, Andrea Cabiddu, Mauro Decandia, Valeria Giovanetti, Maria Sitzia, Maria Dattena, Cristian Porcu, Valeria Pasciu, Antonio Gonzalez-Bulnes, Fiammetta Berlinguer, Antonello Cannas
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
A study was undertaken to assess the impact of the timing of grazing on rumen and plasma metabolites and some metabolic hormones in lactating dairy sheep allocated to an Italian ryegrass (Lolium multiflorum Lam) pasture in spring for 4 h/d. Twenty-fo
Externí odkaz:
https://doaj.org/article/65d629e0d0c04711aa84aa5b4406f75c
Autor:
Marco Acciaro, Mauro Decandia, Maria Sitzia, Carla Manca, Valeria Giovanetti, Andrea Cabiddu, Margherita Addis, S. Piegiacomo G. Rassu, Giovanni Molle, Corrado Dimauro
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 1065-1070 (2020)
This work evaluated the reliability of the multivariate statistical analysis to discriminate the feeding system and the species of ruminants using their intramuscular fatty acids (FA) profile. FA composition of 53 meat samples (longissimus dorsi musc
Externí odkaz:
https://doaj.org/article/5e22a420eeba40f284a6a16ea0908bf6
Autor:
Giacomo Lai, Pierluigi Caboni, Cristina Piras, Massimo Pes, Maria Sitzia, Margherita Addis, Antonio Pirisi, Paola Scano
Publikováno v:
Applied Sciences, Vol 13, Iss 1, p 653 (2023)
The great majority of infant formula (FM) for neonate’s nutrition are produced using ingredients from cow milk. Recently, some countries, such as China and New Zealand, are turning their attention to the use of ovine milk ingredients for FM product
Externí odkaz:
https://doaj.org/article/45f55307a6f54b2dbd2f1a5ba29a17f3
Autor:
Maria V. Pinna, Paola Castaldi, Matteo Garau, Angela Bianco, Chiara Multineddu, Alberto Cesarani, Maria Sitzia, Stefania Diquattro, Nicoletta P. Mangia, Giovanni Garau
Publikováno v:
Agriculture, Vol 12, Iss 11, p 1862 (2022)
In this study, we investigated the sorption–desorption behavior of imazamox (IMZ) and 2,4-DB (DB) in two typical acidic Mediterranean agricultural soils and the impact of these herbicides on culturable soil bacterial populations, enzyme activities
Externí odkaz:
https://doaj.org/article/843758fd81f74e1aaba4b004edfb6b90
Autor:
Giovanni Molle, Andrea Cabiddu, Mauro Decandia, Maria Sitzia, Ignazio Ibba, Valeria Giovanetti, Giuseppe Scanu, Margherita Addis, Marco Caredda
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Milk obtained from sheep grazing natural pastures and some forage crops may be worth a plus value as compared to milk obtained from stall-fed sheep, due to their apparently higher content of beneficial fatty acids (FAs). Fourier transformed mid-infra
Externí odkaz:
https://doaj.org/article/70cf3abb4577460baf7012b3e1fec155
Autor:
Marco Acciaro, Andrea Bragaglio, Marco Pittarello, Gian Marco Marrosu, Maria Sitzia, Gabriele Sanna, Mauro Decandia, Simonetta Bagella, Giampiero Lombardi
Publikováno v:
Animals, Vol 12, Iss 9, p 1167 (2022)
The beef livestock system in Sardinia is based on suckler cows, often belonging to autochthonous breeds, such as the Sarda breed, and they often graze silvopastoral areas. Besides beef meat, silvopastoral systems (SPSs) provide several Ecosystem Serv
Externí odkaz:
https://doaj.org/article/ddbdf1ac11224089aba69433e2eac4cb
Autor:
Leonardo SULAS, Giovanni Antonio RE, Mauro SALIS, Giovanni GARAU, Maria SITZIA, Lorenzo SALIS
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 43, Iss 1, Pp 165-172 (2015)
The legume’s benefits are well-known and exploited in animal production systems, and the commercial availability of novel clover cultivars is an important opportunity for Mediterranean climatic areas. However, the successful performance of a legume
Externí odkaz:
https://doaj.org/article/9bd81783190648b2a1e3cb1911ba784a
Autor:
Giovanni Molle, Antonello Cannas, Edmondo Costa, Maria Sitzia, Antonio Pirisi, Marco Acciaro, Simona Spada, Mauro Decandia, Andrea Cabiddu, Margherita Addis
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 378-380 (2010)
A trial on different fatty acid supplementation was run in grazing dairy sheep. Forty-eight lactating Sarda ewes were randomly allocated to four homogeneous groups: PAS, control group grazing for 22h/d without supplementation; NOF, group supplemented
Externí odkaz:
https://doaj.org/article/f6128fea0294470cabc4a272b4d1104f