Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Maria N. Povydysh"'
Autor:
Anastasia A. Orlova, Maria N. Povydysh
Publikováno v:
Фармация и фармакология (Пятигорск), Vol 8, Iss 2, Pp 133-146 (2020)
The aim of the study is to review the literature data on the chemical constituents of arial and underground parts of Geum rivale L. (Rosaceae) and the pharmacological activity of its extracts and individual compounds.Materials and methods. The study
Externí odkaz:
https://doaj.org/article/e89d080f6d1c4b58b4f5bfe46c5dd8a9
Autor:
Maria N. Povydysh, Maria V. Titova, Dmitry Yu. Ivkin, Marina V. Krasnova, Ekaterina R. Vasilevskaya, Liliya V. Fedulova, Igor M. Ivanov, Andrey G. Klushin, Elena V. Popova, Alexander M. Nosov
Publikováno v:
Nutrients, Vol 15, Iss 3, p 656 (2023)
Obesity, and its consequences for human health, is a huge and complicated problem that has no simple solution. The constant search for natural and safe compounds with systemic action that can be used for obesity prophylactics and treatment is hampere
Externí odkaz:
https://doaj.org/article/3a0243db8ffb4cef84af972140e594ca
Autor:
Maria N. Povydysh, Maria V. Titova, Igor M. Ivanov, Andrey G. Klushin, Dmitry V. Kochkin, Boris A. Galishev, Elena V. Popova, Dmitry Yu. Ivkin, Vladimir G. Luzhanin, Marina V. Krasnova, Natalia V. Demakova, Alexander M. Nosov
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3811 (2021)
In the present study, we explored the therapeutic potential of bioreactor-grown cell cultures of the medicinal plant species Dioscorea deltoidea, Tribulus terrestris and Panax japonicus to treat carbohydrate metabolism disorders (CMDs) in laboratory
Externí odkaz:
https://doaj.org/article/cf9345744b0e420bbd9daf7937d9e6c8
Autor:
Tatiana Mamontova, Alexey M. Afonin, Christian Ihling, Alena Soboleva, Elena Lukasheva, Anton S. Sulima, Oksana Y. Shtark, Gulnara A. Akhtemova, Maria N. Povydysh, Andrea Sinz, Andrej Frolov, Vladimir A. Zhukov, Igor A. Tikhonovich
Publikováno v:
Molecules, Vol 24, Iss 8, p 1603 (2019)
Legume crops represent the major source of food protein and contribute to human nutrition and animal feeding. An essential improvement of their productivity can be achieved by symbiosis with beneficial soil microorganisms—rhizobia (Rh) and arbuscul
Externí odkaz:
https://doaj.org/article/c671e355c3ed4b23982fee1fb8aec225
Autor:
Vladimir G. Luzhanin, Elena Popova, Dmitry Ivkin, Dmitry V. Kochkin, Andrey G. Klushin, Alexander Nosov, I. M. Ivanov, M. V. Titova, Natalia V. Demakova, Maria N. Povydysh, Boris A. Galishev, M.V. Krasnova
Publikováno v:
Nutrients
Volume 13
Issue 11
Nutrients, Vol 13, Iss 3811, p 3811 (2021)
Volume 13
Issue 11
Nutrients, Vol 13, Iss 3811, p 3811 (2021)
In the present study, we explored the therapeutic potential of bioreactor-grown cell cultures of the medicinal plant species Dioscorea deltoidea, Tribulus terrestris and Panax japonicus to treat carbohydrate metabolism disorders (CMDs) in laboratory
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::243fc5a2af852d5551a5608a2c62b488
Autor:
Svetlana Tomilova, Dmitry Ivkin, Vladimir G. Luzhanin, Dmitry Filimonov, Vladimir Poroikov, Alexander Nosov, M. V. Titova, Sergei Okovityi, Maria N. Povydysh, Alexey Lagunin, M.V. Krasnova
Publikováno v:
Molecular Informatics. 39:2000093
Chemical diversity of secondary metabolites provides a considerable variety of pharmacological actions with a significant extension due to their combinations in plant extracts. Production of plant-derived medicinal products in cell cultures has advan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5ad5466de38d0a58618b0d561d02450
https://doi.org/10.1002/minf.202000093
https://doi.org/10.1002/minf.202000093
Autor:
Christian Ihling, Maria N Povydysh, Igor A Tikhonovich, Tatiana Mamontova, Anton S. Sulima, Vladimir A. Zhukov, Alexey M. Afonin, Andrej Frolov, Oksana Y. Shtark, Gulnara A Akhtemova, Alena Soboleva, Andrea Sinz, Elena Lukasheva
Publikováno v:
Molecules, Vol 24, Iss 8, p 1603 (2019)
Molecules
Volume 24
Issue 8
Molecules
Volume 24
Issue 8
Legume crops represent the major source of food protein and contribute to human nutrition and animal feeding. An essential improvement of their productivity can be achieved by symbiosis with beneficial soil microorganisms&mdash
rhizobia (Rh) and
rhizobia (Rh) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c652312e490a49d1c1d785395d77671
https://doi.org/10.3390/molecules24081603
https://doi.org/10.3390/molecules24081603