Výsledky vyhledávání - "Maria Matoetina Suprijono"

Akademický článek

Food additives learning assistance for students at SMP Katolik Santa Clara Surabaya

Autor: Virly Virly, Netty Kusumawati, Laurensia Maria Yulian Dwiputranti Darmoatmodjo, Victor Christian Kaharso, Maria Matoetina Suprijono, Maria Magdalena Verawati

Publikováno v: Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, Vol 7, Iss 4, Pp 676-686 (2022)

The learning assistance was designed for teachers at SMP Katolik Santa Clara to develop food additives teaching materials for theoretical learning in the classroom and work in the laboratory to give students a deeper understanding of food additives.

Externí odkaz: https://doaj.org/article/498e101cc49746dcb5017326bad9db46

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Mode Action Prediction of Butein as Antibacterial Oral Pathogen against Enterococcus faecalis ATCC 29212 and an Inhibitor of MurA Enzyme: In Vitro and In Silico Study

Autor: Hendra Dian Adhita Dharsono, Ameta Primasari, Maria Matoetina Suprijono, Dikdik Kurnia, Yetty Herdiyati, Mieke Hemiawati Satari, Eti Apriyanti

Publikováno v: Letters in Drug Design & Discovery. 18:744-753

Background: The MurA enzyme, enolpyruvyl UDP-N-acetylglucosamine transferase, is one of the targeted proteins by antibiotics for effective treatment of diseases provided by pathogenic bacteria. It plays a key role in the cell wall biosynthesis of Gra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bd14570c669fb8d0ebeaff6972502daa
https://doi.org/10.2174/1570180818666210122163009

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Review: Bioavailability and Activity Prediction of Bioactive Compounds of Red Fruit (Pandanus conoideus Lam.) and Pandan Grape (Sararanga sinousa Hemsley) by in silico Method

Autor: Maria Matoetina Suprijono, Vita Purnamasari, Yohanes Tandoro

Publikováno v: E3S Web of Conferences. 344:02003

Red Fruit (RF) and Pandan grape (PG) contained bioactive compounds that good for health. The structure influenced the availability and activity, including the interaction with another in the body. It needs time and financial consumption, whereas bioi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1e07de80b95d7fe7928d92cf085a3028
https://doi.org/10.1051/e3sconf/202234402003

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Computational study of antioxidant activity and bioavailability of papua red fruit (Pandanus conoideus Lam.) flavonoids through docking toward human serum albumin

Autor: Hidayat Sujuti, Maria Matoetina Suprijono, Dikdik Kurnia, Simon Bambang Widjanarko

Publikováno v: INTERNATIONAL CONFERENCE ON BIOINFORMATICS AND NANO-MEDICINE FROM NATURAL RESOURCES FOR BIOMEDICAL RESEARCH: 3rd Annual Scientific Meeting for Biomedical Sciences.

Red Fruit (RF) (Pandanus conoideus Lam.) is popular as a source of antioxidant flavonoids, but those may differ in bioavailability in the human body. Binding on Albumin may influence the flavonoid ability as an antioxidant. It was influenced by the f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b96f243fe19a881beceef462945c8a46
https://doi.org/10.1063/1.5109995

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Absorption, distribution, metabolism, excretion, and toxicity evaluation of Papua red fruit flavonoids through a computational study

Autor: Simon Bambang Widjanarko, Dikdik Kurnia, Maria Matoetina Suprijono, Hidayat Sujuti

Publikováno v: IOP Conference Series: Earth and Environmental Science. 475:012078

Red Fruit (RF) (Pandanus conoideus Lam.) was used as traditional medicine for Papuans and consumed as a daily meal. RF was proved as a source of bioactive antioxidant and anticancer, grace on their flavonoids. There was a few researches that focuses

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ef4da47dccd923a60b5cbb4b9cef7bf4
https://doi.org/10.1088/1755-1315/475/1/012078

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