Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Maria M. E. Pintado"'
Autor:
Celestina Omohimi, Clara Piccirillo, Vincenza Ferraro, Mariana C. Roriz, Mobolaji A. Omemu, Sandra M. Dias Santos, Sandrine Da Ressurreição, Louise Abayomi, Abdulraqaz Adebowale, Marta W. Vasconcelos, Oluwasegun Obadina, Lateef Sanni, Maria M. E. Pintado
Publikováno v:
Foods, Vol 8, Iss 1, p 12 (2019)
The production of yam-derived (Dioscorea rotundata) foodstuffs is mainly performed by small and medium scale processors that employ old traditional methods. This can lead to differences in quality from processor to processor, and from location to loc
Externí odkaz:
https://doaj.org/article/ccbfe5cd27c94f25a1bee7466ef4801d
Autor:
Celestina, Omohimi, Clara, Piccirillo, Vincenza, Ferraro, Mariana C, Roriz, Mobolaji A, Omemu, Sandra M Dias, Santos, Sandrine, Da Ressurreição, Louise, Abayomi, Abdulraqaz, Adebowale, Marta W, Vasconcelos, Oluwasegun, Obadina, Lateef, Sanni, Maria M E, Pintado
Publikováno v:
Foods
The production of yam-derived (Dioscorea rotundata) foodstuffs is mainly performed by small and medium scale processors that employ old traditional methods. This can lead to differences in quality from processor to processor, and from location to loc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ea5aa9a449f53e927c3592e1f3390b2d
https://pubmed.ncbi.nlm.nih.gov/30609871
https://pubmed.ncbi.nlm.nih.gov/30609871
Publikováno v:
Journal of the science of food and agriculture. 94(10)
Food contamination and spoilage is a problem causing growing concern. To avoid it, the use of food packaging with appropriate characteristics is essential; ideally, the packaging should protect food from external contamination and exhibit antibacteri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::52ea298a4338c5722e54bdc37506ab0b
https://pubmed.ncbi.nlm.nih.gov/24338865
https://pubmed.ncbi.nlm.nih.gov/24338865