Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Maria Luigia Alicata"'
Autor:
Maria Luigia Alicata, Gabriele Tornambé, Maria Luisa Scatassa, Antonino Di Grigoli, Massimo Todaro, Adriana Bonanno
Publikováno v:
Italian Journal of Animal Science, Vol 7, Iss 2, Pp 219-235 (2010)
This investigation aimed to individuate the dietary factors affecting the milk urea nitrogen (MUN) concentration in goats grazing herbaceous pasture and, particularly, to verify the relationship linking the diet crude protein (CP) content to MUN. A t
Externí odkaz:
https://doaj.org/article/a5ec07ae21c54a34ba6b1d9844456904
Autor:
Massimo Todaro, Adriana Bonanno, Giuseppe Cascone, Maria Luigia Alicata, Giuseppe Di Miceli, Antonino Di Grigoli
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 616-618 (2010)
During a 6 week trial in summer, 3 homogeneous groups, each consisting of 5 Comisana ewes and 5 Rossa Mediterranea goats, grazed watered forage resources during day (D) or night (N), or were housed indoor and supplied with mowed herbage(H). Maximum T
Externí odkaz:
https://doaj.org/article/28964a1e1f954d448b514e9bbeaf46a3
Autor:
Cristina Giosuè, Dale Elton Bauman, Antonino D’Amico, Gabriella Iannolino, Maria Luigia Alicata, Giuseppe Maniaci, Marco Alabiso
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 688-690 (2010)
The effects of the foal at the milking and the extra virgin olive oil supplementation in the diet, on the milk obtained by 12 Ragusana jennets were studied. The jennets were each fed 3.5+1.5 kg/d of concentrate+bran, and hay ad libitum. They were div
Externí odkaz:
https://doaj.org/article/717b5fc4ef554159ac165d147300d059
Publikováno v:
Animal, Vol 3, Iss 4, Pp 543-547 (2009)
In their first 150 days of lactation, nine Ragusana jennets were investigated at the ‘Istituto Sperimentale Zootecnico per la Sicilia’ (ISZS) in Palermo, to study the effects of different milking typologies on milk production. The jennets were ke
Publikováno v:
Animal, Vol 2, Iss 10, Pp 1491-1495 (2008)
In Italy, the interest for jennet milk production has recently developed. An 18-month-long experiment was carried out on a jennet farm near Milo (CT), where 24 jennets, which derived from the Ragusana breed, were tested for milk yield and composition
Autor:
P. Giaccone, Massimo Todaro, Alessandro Priolo, A. Corrao, R. Schinelli, Maria Luigia Alicata
Publikováno v:
Small Ruminant Research. 54:191-196
The influence of litter size and sex on meat quality traits was investigated using 40 Nebrodi kids slaughtered at 47 days of age. Carcass measurements (body components, carcass joints, pelvic limb tissue composition, meat fatty acid composition and M
Publikováno v:
The Journal of Agricultural Science. 139:139-142
In vivo digestibility trials were carried out using six young rams fed with Atriplex halimus biomass harvested in summer (A) and in early autumn (B), and with a mixture of mid-autumn Atriplex halimus and wheat straw (5[ratio ]1 ratio on fresh matter
Publikováno v:
Small Ruminant Research. 45:301-306
Two methods of storage of Sulla- and oat-grass (silage or hay) were compared. Forty-six homogeneous lactating ewes, housed indoors, were divided into two groups and after 35 days of diet adjustment, were fed ad libitum twice a day, either Sulla- ( He
Autor:
Adriana Bonanno, Antonino Di Grigoli, Massimo Todaro, Maria Luigia Alicata, Giuseppe Di Miceli, Giuseppe Cascone
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 616-618 (2010)
ResearcherID
Scopus-Elsevier
ResearcherID
Scopus-Elsevier
During a 6 week trial in summer, 3 homogeneous groups, each consisting of 5 Comisana ewes and 5 Rossa Mediterranea goats, grazed watered forage resources during day (D) or night (N), or were housed indoor and supplied with mowed herbage (H). Maximum
Autor:
Vincenzo Genna, Antonino Di Grigoli, Adriana Bonanno, Dario Giambalvo, Massimo Todaro, Gabriele Tornambè, Giuseppe Di Miceli, Maria Luigia Alicata
The aim of this research was to evaluate the effects of continuous and rotational grazing of different forage species on milk production in ewes. The forage species were chicory (Cichorium intybus L.), a mixture of oat (Avena sativa L.) and berseem c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3a0520c709bd000485d5c3b02fa1e9d
http://hdl.handle.net/10447/77855
http://hdl.handle.net/10447/77855