Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Maria L. Tavares"'
Autor:
Cristiana A.V. Torres, João G. Crespo, Maria A.M. Reis, Rita Valério, Maria L. Tavares, Carla Brazinha, Ana R S Bernardino
Publikováno v:
Bioprocess and Biosystems Engineering. 44:737-747
The growing consumer demand for natural products led to an increasing interest in vanillin production by biotechnological routes. In this work, the biotechnological vanillin production by Amycolatopsis sp. ATCC 39116 is studied using ferulic acid as
Autor:
Maria Rosário Bronze, Ana Teresa Serra, João P. Baixinho, Rita Valério, Maria L. Tavares, Martim Cardeira, Luís C. Duarte, João G. Crespo, Naiara Fernández, Carla Brazinha
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Ferulic acid may be used as a nutraceutical ingredient or as a substrate to produce bio-vanillin. There is an increasing market demand for ferulic acid obtained from natural sources such as low-cost agro-industrial by-products, due to its potential a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e58f26531c1e9fe6352b2392d116216
Autor:
Rita, Valério, Ana R S, Bernardino, Cristiana A V, Torres, Carla, Brazinha, Maria L, Tavares, João G, Crespo, Maria A M, Reis
Publikováno v:
Bioprocess and biosystems engineering. 44(4)
The growing consumer demand for natural products led to an increasing interest in vanillin production by biotechnological routes. In this work, the biotechnological vanillin production by Amycolatopsis sp. ATCC 39116 is studied using ferulic acid as