Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Maria L. Miguel-Berges"'
Autor:
Augusto César Ferreira De Moraes, Marcus Vinícius Nascimento-Ferreira, Claudia Lucia de Moraes Forjaz, Juan Carlos Aristizabal, Leticia Azzaretti, Walter Viana Nascimento Junior, Maria L. Miguel-Berges, Estela Skapino, Carlos Delgado, Luis A. Moreno, Heráclito Barbosa Carvalho
Publikováno v:
BMC Medical Research Methodology, Vol 20, Iss 1, Pp 1-10 (2020)
Abstract Background Multicenter studies from Europe and the United States have developed specifically standardized questionnaires for assessing and comparing sedentary behavior, but they cannot be directly applied for South American countries. The ai
Externí odkaz:
https://doaj.org/article/9ddf433e1f9f42cebaaf7879ad68e9ad
Autor:
María L. Miguel-Berges, Alicia Larruy-García, Pilar De Miguel-Etayo, Andrea Jimeno-Martinez, Antonio Torres, Luis A. Moreno
Publikováno v:
Children, Vol 11, Iss 9, p 1093 (2024)
Background/Objectives: This study investigated the impact of the FLUYE school-based intervention on children’s lifestyle behaviors, Mediterranean diet adherence, and emotional well-being in Spain. The objective was to promote healthy habits through
Externí odkaz:
https://doaj.org/article/6c8907efc8374586904a8cecda3170c2
Autor:
María L. Miguel-Berges, Pilar De Miguel-Etayo, Alicia Larruy-García, Andrea Jimeno-Martinez, Carmen Pellicer, Luis Moreno Aznar
Publikováno v:
Children, Vol 9, Iss 12, p 1947 (2022)
Childhood obesity is one of the main public health concerns in Europe. The aim was to identify possible risk factors associated with overweight/obesity in Spanish preschool and school-age children. The sample (1075 (50.7% girls) children aged 3 to 12
Externí odkaz:
https://doaj.org/article/98c8d75438c84e6ea7afc049ef0a7024
Autor:
María L. Miguel-Berges, Andrea Jimeno-Martínez, Alicia Larruy-García, Luis A. Moreno, Gerardo Rodríguez, Isabel Iguacel
Publikováno v:
Nutrients, Vol 14, Iss 23, p 4980 (2022)
Cost has been reported as the main barrier to healthy eating in vulnerable groups. We aimed to evaluate the effect of a nutrition education intervention on adherence to Mediterranean Diet and health when providing food vouchers. This pilot study has
Externí odkaz:
https://doaj.org/article/ce8e8e7f6d1846f9bfaa1d4b51afe7fd
Autor:
Alba M. Santaliestra-Pasías, María L. Miguel-Berges, María M. Campo, Ana Guerrero, José Luis Olleta, Pilar Santolaria, Luis A. Moreno
Publikováno v:
Nutrients, Vol 14, Iss 18, p 3724 (2022)
The main dietary guidelines recommended a restriction of total and saturated fat intake in the management of cardiovascular risk. These recommendations are overgeneralized, and all red meats should be limited and replaced by white meat. The aim is to
Externí odkaz:
https://doaj.org/article/25080169baa2450ba667ad827c76da90
Autor:
Ivie Maneschy, Luis A. Moreno, Azahara I. Ruperez, Andrea Jimeno, María L. Miguel-Berges, Kurt Widhalm, Anthony Kafatos, Cristina Molina-Hidalgo, Dénes Molnar, Fréderic Gottrand, Cinzia Le Donne, Yannis Manios, Evangelia Grammatikaki, Marcela González-Gross, Mathilde Kersting, Jean Dallongeville, Sonia Gómez-Martinez, Stefaan De Henauw, Alba M. Santaliestra-Pasías, on behalf of the HELENA Study Group
Publikováno v:
Nutrients, Vol 14, Iss 15, p 3033 (2022)
Adolescence is recognized as a time of rapid physiological and behavioral change. In this transition, eating behavior is still being formed and remains an integral part of a person’s lifestyle throughout his or her life. This study aims to assess e
Externí odkaz:
https://doaj.org/article/b096208b842b42318b3c42935e8fd5b5
Autor:
Diana Paola Córdoba-Rodríguez, Iris Iglesia, Alejandro Gómez-Bruton, María Luisa Álvarez Sauras, María L. Miguel-Berges, Paloma Flores-Barrantes, José Antonio Casajús, Luis A. Moreno, Gerardo Rodríguez
Publikováno v:
Children, Vol 9, Iss 5, p 585 (2022)
Early life is critical for the programming of body composition. The literature links perinatal factors with fat mass development and its future effects (e.g., obesity); however, little evidence exists between early life factors and lean body mass (LB
Externí odkaz:
https://doaj.org/article/509b545adf104634b3e23ff92417bc61
Autor:
Sondos M. Flieh, María L. Miguel-Berges, Esther M. González-Gil, Frédéric Gottrand, Laura Censi, Kurt Widhalm, Yannis Manios, Anthony Kafatos, Dénes Molnár, Jean Dallongeville, Peter Stehle, Marcela Gonzalez-Gross, Ascensión Marcos, Stefaan De Henauw, Cristina Molina-Hidalgo, Inge Huybrechts, Luis A. Moreno
Publikováno v:
Nutrients, Vol 13, Iss 3, p 954 (2021)
Obesity prevalence has been simultaneously increasing with high consumption of large food portion sizes (PS). However, there is scarce information on PS of energy-dense (ED) foods as a potential risk factor of obesity in adolescents. In the present s
Externí odkaz:
https://doaj.org/article/66217891aa3f487d813b8beb8325e243
Autor:
Sondos M. Flieh, Luis A. Moreno, María L. Miguel-Berges, Peter Stehle, Ascensión Marcos, Dénes Molnár, Kurt Widhalm, Laurent Béghin, Stefaan De Henauw, Anthony Kafatos, Catherine Leclercq, Marcela Gonzalez-Gross, Jean Dallongeville, Cristina Molina-Hidalgo, Esther M. González-Gil
Publikováno v:
Nutrients, Vol 12, Iss 12, p 3747 (2020)
Few studies have evaluated the association between dietary free sugars intake (FSI) and obesity in adolescents. We examined the relation between FSI and their contributors from the main food groups and obesity in European adolescents. We included 843
Externí odkaz:
https://doaj.org/article/58b9e4f0dc3a48cab1a0a1fce20fc882
Autor:
Natalia Giménez-Legarre, María L. Miguel-Berges, Paloma Flores-Barrantes, Alba M. Santaliestra-Pasías, Luis A. Moreno
Publikováno v:
Nutrients, Vol 12, Iss 10, p 3201 (2020)
Breakfast is an important source of key nutrients in the diet. For this reason, the aim of this review was to investigate the associations between breakfast consumption and daily micronutrients intake in both children and adolescents (aged 2–18 yea
Externí odkaz:
https://doaj.org/article/3a6a953967634892800802c58045cc83